Alliaceae

Known as: Allioideae, onion famly 
 
National Institutes of Health

Papers overview

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2014
2014
Six essential oils (EOs) from the Alliaceae family, namely garlic (Allium sativum), onion (Allium cepa), leek (Allium porrum… (More)
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2010
2010
BACKGROUND AND AIMS Despite extensive study of polyploidy, its origin, and ecogeographical differences between polyploids and… (More)
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2010
2010
We used the Allium przewalskianum diploid-tetraploid complex on the Qinghai-Tibetan Plateau (QTP) as a model to examine how this… (More)
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2010
2010
Ipheion Rafinesque is a small genus formed by I. uniflorum (2n = 12, 2SM + 10A), I. tweedieanum (2n = 14A), and I. recurvifolium… (More)
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Highly Cited
2006
Highly Cited
2006
The internal transcribed spacer region (ITS) of nuclear ribosomal DNA was sequenced from 195 representative species of Allium… (More)
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2006
2006
Although telomere sequences are considered to be highly conserved, there are switch-points in plant telomere evolution that are… (More)
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2006
2006
We present an analysis of relationships in Gilliesioideae (Alliaceae) based on a combined matrix of plastid rbcL, the trnL intron… (More)
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Highly Cited
1996
Highly Cited
1996
TheArabidopsis-type telomeric repeats (5′-TTTAGGG-3′) are highly conserved. In most families of different plant phyla they… (More)
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1996
1996
A satellite sequence repeat ofAllium cepa was tested by fluorescent in situ hybridization (FISH) for cross-hybridization to… (More)
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