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Oligosaccharides

Known as: Oligosaccharide, Oligosaccharides [Chemical/Ingredient] 
Carbohydrates consisting of between two (DISACCHARIDES) and ten MONOSACCHARIDES connected by either an alpha- or beta-glycosidic link. They are found… 
National Institutes of Health

Papers overview

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Review
2012
Review
2012
Human milk oligosaccharides (HMOs) are a family of structurally diverse unconjugated glycans that are highly abundant in and… 
Review
2007
Review
2007
Our understanding of the different glycoconjugates present on cells, proteins and entire organisms is lagging far behind advances… 
Review
2004
Review
2004
  • J. Zaia
  • 2004
  • Corpus ID: 27409595
Glycosylation is a common post-translational modification to cell surface and extracellular matrix (ECM) proteins as well as to… 
Review
2004
Highly Cited
2001
Highly Cited
2001
Traditionally, access to structurally defined complex carbohydrates has been very laborious. Although recent advancements in… 
Review
2000
Review
2000
Research on human milk oligosaccharides (HMOs) has received much attention in recent years. However, it started about a century… 
Review
1995
Review
1995
Because the human gut microbiota can play a major role in host health, there is currently some interest in the manipulation of… 
Highly Cited
1987
Highly Cited
1987
Neoplastic transformation has been associated with a variety of structural changes in cell surface carbohydrates, most notably… 
Review
1985
Review
1985
PERSPECTIVES AND SUMMARY 631 STRUCTURES OF ASPARAGINE-LINKED OLIGOSACCI-IARIDES 632 ASSEMBLY AND TRANSFER OF THE LIPID-LINKED… 
Highly Cited
1956
Highly Cited
1956
Simple sugars, oligosaccharides, polysaccharides, and their derivatives, including the methyl ethers with free or potentially…