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Nutrition, Calories

Known as: cals, nutrition calorie, Calorie (nutrition) 
A measurement of the energy content of food. The body needs calories as to perform its functions, such as breathing, circulating the blood, and… 
National Institutes of Health

Related topics

Related topics

4 relations
Energy IntakeEnergy MetabolismMeal (occasion for eating)Percent energy intake

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Highly Cited
2005
Highly Cited
2005
Effect of taurine on biomarkers of oxidative stress in tissues of fructose-fed insulin-resistant rats.
INTRODUCTION The present study was designed to investigate whether taurine mitigates fructose-induced oxidative stress in rat… 
Highly Cited
1998
Highly Cited
1998
A High Fat Diet Impairs Stimulation of Glucose Transport in Muscle
A high fat diet causes resistance of skeletal muscle glucose transport to insulin and contractions. We tested the hypothesis that… 
Highly Cited
1993
Highly Cited
1993
Relationship of Mothers' Food Choice Criteria to Food Intake of Preschool Children: Identification of Family Subgroups
This study investigated the relationship between potential criteria mothers use to select foods for their children, their food… 
Review
1992
Review
1992
Relationship between dietary fat and experimental mammary tumorigenesis: a review and critique.
That dietary fat can significantly affect mammary tumorigenesis in mice and rats has been clearly established. The purpose of… 
Review
1986
Review
1986
Self-induced vomiting and laxative and diuretic use among teenagers. Precursors of the binge-purge syndrome?
Bulimia (binge-purge syndrome) is a recently described but apparently common eating disorder. Purging behaviors associated with… 
Highly Cited
1979
Highly Cited
1979
The protective effects of dietary fish oil on focal cerebral infarction.
Highly Cited
1978
Highly Cited
1978
Rats defend different body weights depending on palatability and accessibility of their food.
Normal adult rats lived on powdered diets adulterated to contain as much as 1.6% quinine sulfate, on a palatable high-fat diet… 
Highly Cited
1971
Highly Cited
1971
Impairment of shuttle box avoidance learning following prolonged alcohol consumption in rats.
Highly Cited
1964
Highly Cited
1964
KIDNEY DISEASE AND NUTRITION IN THE RAT.
Highly Cited
1935
Highly Cited
1935
ACTION POTENTIALS IN THE NERVOUS SYSTEM OF THE CRAYFISH
Increase in temperature elicits an increase in the number of nerve impulses arising spontaneously from deafferented crayfish… 
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