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Mint IgE RAST Ql

Known as: Piparmünt antikehad.IgE.RAST klass:PrThr:Pt:S:Ord, Mentha piperita ??.IgE.RAST ?????:PrThr:??????:???:???, ???? ??.?????? E.???????????:????:????:??:???? 
National Institutes of Health

Related topics

Related topics

6 relations
AntibodiesHypersensitivityIgE AbImmunoglobulin E

Papers overview

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Review
2016
Review
2016
Study of pharmacological effect of Mentha pulegium: A review
Mentha pulegium, commonly pennyroyal, also called squaw mint, mosquito plant and pudding grass[1], is a species of flowering… 
2009
2009
Antibacterial effects of Iranian Mentha pulegium essential oil on isolates of Klebsiella sp.
The aim of the present study was the evaluation of the antibacterial activity of Mentha pulegium essential oil on isolates of… 
Highly Cited
2007
Highly Cited
2007
TRPM8-independent Menthol-induced Ca2+ Release from Endoplasmic Reticulum and Golgi*
Menthol, a secondary alcohol produced by the peppermint herb, Mentha piperita, is widely used in the food and pharmaceutical… 
Highly Cited
2007
Highly Cited
2007
Chitosan beads loaded with essential oils in cosmetic formulations.
The aim of this work is to evaluate the stability and release of chitosan beads loaded with volatile molecules of Mentha piperita… 
2005
2005
Inhibitory effects of the essential oil of Mentha pulegium on the isolated rat myometrium.
The effects of the essential oil of Mentha pulegium L. (EOMP), a plant commonly known as "pennyroyal" or "poejo" that is used in… 
Highly Cited
2003
Highly Cited
2003
Chapter 84 – Peppermint (Mentha piperita)
2003
2003
Changes in Chlorophyll-Carotenoid Contents, Antioxidant Enzyme Activities and Lipid Peroxidation Levels in Zn-Stressed Mentha pulegium
The relationships between chlorophyll-carotenoid contents, the antioxidant enzyme activities, such as superoxide dismutase (SOD… 
Highly Cited
2000
Highly Cited
2000
Factors affecting Agrobacterium tumefaciens-mediated transformation of peppermint
Abstract Substantial improvement in peppermint (Mentha x piperita L. var. Black Mitcham) genetic transformation has been achieved… 
1995
1995
Effects of essential oil from mint (Mentha piperita) on Salmonella enteritidis and Listeria monocytogenes in model food systems at 4 degrees and 10 degrees C.
The effect of mint (Mentha piperita) essential oil (0.5, 1.0, 1.5 and 2.0%, v/w) on Salmonella enteritidis and Listeria… 
1982
1982
Demonstration of the Intercellular Compartmentation of l-Menthone Metabolism in Peppermint (Mentha piperita) Leaves.
The metabolism of l-menthone, which is synthesized in the epidermal oil glands of peppermint (Mentha piperita L. cv. Black… 
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