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Hirudins

Known as: HIRUDIN, Hirudins [Chemical/Ingredient] 
Single-chain polypeptides of about 65 amino acids (7 kDa) from LEECHES that have a neutral hydrophobic N terminus, an acidic hydrophilic C terminus… 
National Institutes of Health

Papers overview

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Review
1999
Review
1999
Anticoagulation Monitoring during Cardiac Surgery: A Review of Current and Emerging Techniques George Despotis;Glenn Gravlee… 
Highly Cited
1982
Highly Cited
1982
Summary The pharmacodynamics and pharmacokinetics of hirudin were studied in dogs, rabbits and rats. Hirudin proved to be a well…