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Hexoses

Known as: Hexose, Hexoses [Chemical/Ingredient] 
A class of monosaccharides with six carbon atoms.
National Institutes of Health

Papers overview

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Highly Cited
2008
Highly Cited
2008
Carbon particles are synthesized under hydrothermal conditions using different biomass (glucose, xylose, maltose, sucrose… 
Review
2007
Review
2007
This article reviews developments in the technology for ethanol production from lignocellulosic materials by “enzymatic… 
Review
2004
Review
2004
An overview of the different inhibitors formed by pre-treatment of lignocellulosic materials and their inhibition of ethanol… 
Review
2004
Review
1999
Review
1999
SUMMARY Glucose, the most abundant monosaccharide in nature, is the principal carbon and energy source for nearly all cells. The… 
Review
1997
Review
1997
Transport across the plasma membrane is the first, obligatory step of hexose utilization. In yeast cells the uptake of hexoses is… 
Highly Cited
1993
Highly Cited
1993
ALTHOUGH vitamin C is critical to human physiology1–5, it is not clear how it is taken up into cells. The kinetics of cell and… 
Highly Cited
1971
Highly Cited
1971
  • W. Oldendorf
  • American Journal of Physiology
  • 1971
  • Corpus ID: 345606
OILIENDORF, WILLIAM EL Brain uptake of radiolaMed amino acids, nmines, and hexoses after arterial injection. Am. J. Physiol. 2 2…