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Food Poisoning

Known as: Poisonings, Food, Food poisoning, unspecified, Foodborne Illness 
Any disorder that results from the consumption of food contaminated with an infectious agent or toxin.
National Institutes of Health

Papers overview

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Highly Cited
2013
Highly Cited
2013
An aerobic endospore-forming bacillus (NVH 391-98(T)) was isolated during a severe food poisoning outbreak in France in 1998, and… 
Review
2010
Highly Cited
2006
Highly Cited
2006
Aims:  To investigate the effectiveness of oils and vapours of lemon (Citrus limon), sweet orange (Citrus sinensis) and bergamot… 
Highly Cited
2002
Highly Cited
2002
Despite an increase in the number of food handlers receiving food hygiene training, a high proportion of food poisoning outbreaks… 
Highly Cited
2000
Highly Cited
2000
Bacillus thuringiensis has been widely used for 40 years as a safe biopesticide for controlling agricultural pests and mosquitoes…