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Fatty Acids, Monounsaturated

Known as: Fatty Acid, Total Monounsaturated, Acids, Monounsaturated Fatty, Monounsaturated Fatty Acid 
Fatty acids which are unsaturated in only one position.
National Institutes of Health

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10-hydroxy-2-decenoic acid10-hydroxy-8-decenoic acid11-octadecenoyl alcohol12-hydroxy-16-heptadecynoic acid
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In Bloodagonistsantagonists & inhibitorschemical synthesis

Papers overview

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Highly Cited
2010
Highly Cited
2010
EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA); Scientific Opinion on Dietary Reference Values for fats, including saturated fatty acids, polyunsaturated fatty acids, monounsaturated…
This Opinion of the EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA) deals with the setting of Dietary Reference… Expand
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Highly Cited
2006
Highly Cited
2006
Monounsaturated fatty acid modification of Wnt protein: its role in Wnt secretion.
The secretion and extracellular transport of Wnt protein are thought to be well-regulated processes. Wnt is known to be acylated… Expand
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Highly Cited
2006
Highly Cited
2006
Free Fatty Acids Induce JNK-dependent Hepatocyte Lipoapoptosis*
Elevated serum free fatty acids (FFAs) and hepatocyte lipoapoptosis are features of non-alcoholic fatty liver disease. However… Expand
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Highly Cited
2003
Highly Cited
2003
Monounsaturated fatty acids prevent the deleterious effects of palmitate and high glucose on human pancreatic beta-cell turnover and function.
Glucotoxicity and lipotoxicity contribute to the impaired beta-cell function observed in type 2 diabetes. Here we examine the… Expand
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Highly Cited
2001
Highly Cited
2001
Substituting dietary saturated for monounsaturated fat impairs insulin sensitivity in healthy men and women: The KANWU study
Aims/hypothesis. The amount and quality of fat in the diet could be of importance for development of insulin resistance and… Expand
Highly Cited
2001
Highly Cited
2001
Distinct effects of saturated and monounsaturated fatty acids on beta-cell turnover and function.
Glucotoxicity and lipotoxicity contribute to the impaired beta-cell function observed in type 2 diabetes. Here we examine the… Expand
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Highly Cited
1999
Highly Cited
1999
High-monounsaturated fatty acid diets lower both plasma cholesterol and triacylglycerol concentrations.
BACKGROUND Low-fat diets increase plasma triacylglycerol and decrease HDL-cholesterol concentrations, thereby potentially… Expand
Review
1999
Review
1999
Regulation of stearoyl-CoA desaturase by polyunsaturated fatty acids and cholesterol.
  • J. Ntambi
  • Journal of lipid research
  • 1999
    • Corpus ID: 5964607
The lipid composition of cellular membranes is regulated to maintain membrane fluidity. A key enzyme involved in this process is… Expand
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Highly Cited
1992
Highly Cited
1992
Tissue levels of polyunsaturated fatty acids during early human development.
  • M. Martínez
  • The Journal of pediatrics
  • 1992
    • Corpus ID: 19855984
Long-chain fatty acids are analyzed in tissues from infants whose cause of death was not neurologically related. Total n-3 and n… Expand
Highly Cited
1986
Highly Cited
1986
Comparison of monounsaturated fatty acids and carbohydrates for lowering plasma cholesterol.
  • S. Grundy
  • The New England journal of medicine
  • 1986
    • Corpus ID: 43217897
To examine the effects of dietary fatty acids and carbohydrate on plasma lipids and lipoproteins, 11 patients with a mean plasma… Expand
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