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Conjugated Linoleic Acid

Known as: octadeca-9,11-dienoic acid, 9,11-isolinoleic acid, 9,11-linoleic acid 
A slightly altered form of linoleic acid, which is an omega-6 fatty acid important to human health. It is found in beef and dairy fats.
National Institutes of Health

Papers overview

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Review
2016
Review
2016
The intestinal microbiota has increasingly been shown to have a vital role in various aspects of human health. Indeed, several… Expand
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Review
2016
Review
2016
Demand for organic milk is partially driven by consumer perceptions that it is more nutritious. However, there is still… Expand
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Review
2016
Review
2016
Conjugated linoleic acid (CLA) has drawn significant attention since the 1980s for its various biological activities. CLA… Expand
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Highly Cited
2000
Highly Cited
2000
Conjugated linoleic acid (CLA) has been shown to reduce body fat mass (BFM) in animals. To investigate the dose-response… Expand
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Highly Cited
2000
Highly Cited
2000
The effects of grazed grass, grass silage, or concentrates on fatty acid composition and conjugated linoleic acid (cis-9, trans… Expand
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Highly Cited
2000
Highly Cited
2000
Conjugated linoleic acids (CLA) are octadecadienoic fatty acids that have profound effects on lipid metabolism. Our previous work… Expand
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Highly Cited
1999
Highly Cited
1999
We investigated the effects of conjugated linoleic acid (CLA) preparations, which were enriched for the cis-9,trans-11 CLA isomer… Expand
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Highly Cited
1997
Highly Cited
1997
The effects of conjugated linoleic acid (CLA) on body composition were investigated. ICR mice were fed a control diet containing… Expand
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Highly Cited
1997
Highly Cited
1997
Conjugated linoleic acid is a collective term used to designate a mixture of positional and geometric isomers of linoleic acid in… Expand
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Highly Cited
1994
Highly Cited
1994
Conjugated linoleic acid (CLA) consists of a series of positional and geometric dienoic isomers of linoleic acid that occur… Expand
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