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Carnosine

Known as: L-Carnosine, beta Alanylhistidine, Carnosine [Chemical/Ingredient] 
A dipeptide comprised of a beta-alanine and a 3-methyl-L-histidine, which is found in dietary red meat, with potential antioxidant, metal-chelating… 
National Institutes of Health

Papers overview

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Highly Cited
2010
Highly Cited
2010
The metabolic syndrome is a risk factor that increases the risk for development of renal and vascular complications. This study… 
Highly Cited
2010
Highly Cited
2010
The role of the presence of carnosine (β-alanyl-L-histidine) in millimolar concentrations in human skeletal muscle is poorly… 
Highly Cited
2007
Highly Cited
2007
Carnosine (beta-alanyl-l-histidine) is present in high concentrations in human skeletal muscle. The ingestion of beta-alanine… 
Highly Cited
2007
Highly Cited
2007
OBJECTIVE—Carnosinase 1 (CN1) is a secreted dipeptidase that hydrolyzes l-carnosine. Recently, we have identified an allelic… 
Highly Cited
2007
Highly Cited
2007
Background and Purpose— Carnosine is a naturally occurring dipeptide with multiple neuroprotective properties. In addition, it is… 
Review
2005
Review
2005
Carnosine (β‐alanyl‐L‐histidine) and related peptides such as homocarnosine (γ‐amino‐butyryl‐histidine), balenine β‐alanyl‐L‐3… 
Highly Cited
2004
Highly Cited
2004
SummaryThe content of anserine and carnosine in the lateral portion of the quadriceps femoris muscle of 50 healthy, human… 
Highly Cited
1994
Highly Cited
1994
Carnosine (beta-alanyl-L-histidine) and carcinine (beta-alanylhistamine) are natural imidazole-containing compounds found in the… 
Highly Cited
1988
Highly Cited
1988
Carnosine, homocarnosine, and anserine are present in high concentrations in the muscle and brain of many animals and humans…