Skip to search form
Skip to main content
Skip to account menu
Semantic Scholar
Semantic Scholar's Logo
Search 205,543,310 papers from all fields of science
Search
Sign In
Create Free Account
Beef prepartion
Known as:
BEEF
National Institutes of Health
Create Alert
Alert
Related topics
Related topics
9 relations
Allergens
Beef (dietary)
Cattle for beef production
Dietary Proteins
Expand
Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
2017
2017
Detection and quantification of offal content in ground beef meat using vibrational spectroscopic-based chemometric analysis
Yaxi Hu
,
Liang Zou
,
Xiaolin Huang
,
Xiaonan Lu
Scientific Reports
2017
Corpus ID: 8144170
As less consumed animal by-product, beef and pork offal have chances to sneak into the authentic ground beef meat products, and…
Expand
2016
2016
Application of bromelain powder produced from pineapple crowns in tenderising beef round cuts
K. Z. Nadzirah
,
S. Zainal
,
Noriham Abdullah
,
N. Ismail
2016
Corpus ID: 4006141
The purpose of this study is to determine the effect of bromelain produced from pineapple crowns on the quality of beef round…
Expand
2013
2013
Fatty acid composition and interrelationships among eight retail cuts of grass-feed beef.
E. Pavan
,
S. Duckett
Meat science
2013
Corpus ID: 23702136
2012
2012
Growth-promoting technologies decrease the carbon footprint, ammonia emissions, and costs of California beef production systems.
K. R. Stackhouse
,
C. Rotz
,
J. Oltjen
,
F. Mitloehner
Journal of animal science
2012
Corpus ID: 1613359
Increased animal performance is suggested as one of the most effective mitigation strategies to decrease greenhouse gas (GHG) and…
Expand
2011
2011
Salmonella enterica and Escherichia coli harboring blaCMY in retail beef and pork products.
D. Mollenkopf
,
K. Kleinhenz
,
J. Funk
,
W. Gebreyes
,
T. Wittum
Foodborne pathogens and disease
2011
Corpus ID: 35676564
We estimated the proportion of retail beef and pork products containing bla(CMY)-mediated third-generation cephalosporin…
Expand
2011
2011
Quality defects in market beef and dairy cows and bulls sold through livestock auction markets in the Western United States: II. Relative effects on selling price.
J. Ahola
,
H. A. Foster
,
+8 authors
N. Rimbey
Journal of animal science
2011
Corpus ID: 24505965
Relative effects of Beef Quality Assurance (BQA)-related defects in market beef and dairy cows and bulls on selling price at…
Expand
2007
2007
A beef-associated outbreak of Salmonella Typhimurium DT104 in The Netherlands with implications for national and international policy
M. Kivi
,
A. Hofhuis
,
+7 authors
W. van Pelt
Epidemiology and Infection
2007
Corpus ID: 45123251
SUMMARY A ten-fold increase in Salmonella Typhimurium DT104 cases in The Netherlands during September–November 2005 prompted an…
Expand
Review
1994
Review
1994
Foodservice industry market profile study: nutritional and objective textural profile of foodservice ground beef.
L. P. Johnson
,
S. Williams
,
S. Neel
,
J. Reagan
Journal of animal science
1994
Corpus ID: 40305491
Ground beef patties of three types (regular, lean, extra-lean) destined for the foodservice industry were collected from…
Expand
1985
1985
Effects of beef, soy and conventional diets on body composition and plasma lipids of young pigs fed restricted or liberal amounts of diet.
D. Diersen-Schade
,
M. Richard
,
D. Beitz
,
N. L. Jacobson
The Journal of nutrition
1985
Corpus ID: 4506764
Effects were determined of restricted and liberal feeding of beef-based, soy-based and conventional diets on growth rate…
Expand
1979
1979
Physical, Chemical and Palatability Traits of Electrically Stimulated, Hot-boned, Vacuum-packaged Beef.
S. Seideman
,
G. Smith
,
T. R. Dutson
,
Z. Carpenter
Journal of food protection
1979
Corpus ID: 73490905
The right sides of six beef carcasses were electrically stimulated, whereas the left sides were not so treated. Sections of…
Expand
By clicking accept or continuing to use the site, you agree to the terms outlined in our
Privacy Policy
,
Terms of Service
, and
Dataset License
ACCEPT & CONTINUE