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4-nitrophenyl alpha-glucoside

Known as: p-nitrophenyl alpha-D-glucopyranoside, 4-nitrophenyl-alpha-D-glucopyranoside, PNP-alpha-Glu 
National Institutes of Health

Papers overview

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2015
2015
Campylobacter jejuni is an important human food-borne pathogen that can contaminate meat and poultry during processing… 
2015
2015
SDM Centre for Research in Ayurveda and Allied Sciences, Laxminarayana Nagar, Kuthpady, Udupi 574 118, India Siddha Central… 
2015
2015
The methods to determine the total phenols, total saponins, and marker constituents salidroside, chlorogenic acid and 3, 4… 
2011
2011
Thalictrum fortunei S. Moore, a perennial plant distributed in the southeastern part of China, has been used in Traditional… 
2005
2005
A phytochemical investigation of the bark of Erythrophleum fordii furnished six compounds, of which one is a new diterpenoid… 
2004
2004
A new acetylated flavonol glycoside: patuletin 3-O-[5′″-O-feruloyl-β-D-apiofuransyl (1′″→2′′)-β-D-glucopyranoside] (2), together… 
1992
1992
Hydrophilic extracts of Scots pine (Pinus sylvestris L.) twigs have been investigated for palatability to moose in feeding… 
Highly Cited
1990
Highly Cited
1990
The fungus Cunninghamella elegans ATCC 36112 metabolized approximately 80% of the 3-14C-labeled fluoranthene (FA) added within 72…