Skip to search formSkip to main contentSkip to account menu

toxoflavin

Known as: 1,6-dimethylpyrimido(5,4-E)-as- triazine-5,7(1H,6H)-dione, 1,6-dimethylpyrimido(5,4-e)-1,2,4-triazine-5,7(1H,6H)-dione, xanthothricin 
National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2019
2019
The phytopathogenic Burkholderia species B. glumae and B. plantarii are the causal agents of bacterial wilt, grain rot, and… 
2013
2013
GTP cyclohydrolases generate the first committed intermediates for the biosynthesis of certain vitamins/cofactors (folic acid… 
2011
2011
Photosensitizers are common in nature and play diverse roles as defense compounds and pathogenicity determinants and as important… 
2004
2004
Burkholderia glumae (synonym: Pseudomonas glumae) is the causal agent of rice grain rot and seedling rot. This bacterium produces… 
1996
1996
1 It has been suggested that the toxic effect of toxoflavin (TXF) produced by Pseudomonas cocovenenas is mainly due to the… 
1981
1981
About seventy naturally occurring nucleoside analogs have been isolated to date. As with the numerous other analog types that… 
1975
1975
A convenient synthesis of toxoflavins and toxoflavin 4-oxides, which consists of the nitrosative cyclization of the aldehyde…