protein stabilization

Known as: positive regulation of protein stability, protein stabilisation 
Any process involved in maintaining the structure and integrity of a protein and preventing it from degradation or aggregation. [GOC:ai]

Topic mentions per year

Topic mentions per year

1981-2018
051019812018

Papers overview

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2015
2015
The purpose of this work was to evaluate the influence of the co-encapsulation of lyoprotectants with insulin into PLGA… (More)
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2009
2009
The aim of this work was to develop a novel composite alginate/poly(lactic-co-glycolic) acid microparticulate system for protein… (More)
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2009
2009
The purpose of the presented study is to understand the physicochemical properties of proteins in aqueous solutions in order to… (More)
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Highly Cited
2007
Highly Cited
2007
Analysis of gene function in apicomplexan parasites is limited by the absence of reverse genetic tools that allow easy and rapid… (More)
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2007
2007
The overall goal of this research is to design novel amphiphilic biodegradable systems based on polyanhydrides for the… (More)
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2005
Highly Cited
2005
The purpose of this study is to investigate the mechanism of protein stabilization by sugars in the solid state. That is, explore… (More)
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2005
2005
PURPOSE To investigate the effect of plasticizers on the stability of protein formulations in the solid state and to apply these… (More)
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2003
2003
The use of mannitol in combination with glycine has resulted in stable freeze-dried protein formulations. Our objectives were to… (More)
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1998
1998
Biodegradable microspheres containing recombinant human Erythropoietin (EPO) were prepared from ABA triblock copolymers… (More)
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1991
1991
A ligand can shift a protein's folding/unfolding equilibrium by binding with higher affinity to the native state. A metal… (More)
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