Skip to search form
Skip to main content
Skip to account menu
Semantic Scholar
Semantic Scholar's Logo
Search 232,677,241 papers from all fields of science
Search
Sign In
Create Free Account
maltose metabolic process
Known as:
malt sugar metabolic process
, malt sugar metabolism
, maltose metabolism
The chemical reactions and pathways involving the disaccharide maltose (4-O-alpha-D-glucopyranosyl-D-glucopyranose), an intermediate in the…
Expand
National Institutes of Health
Create Alert
Alert
Related topics
Related topics
1 relation
Narrower (1)
maltose alpha-glucosidase activity
Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
2015
2015
Effects of SNF1 on Maltose Metabolism and Leavening Ability of Baker's Yeast in Lean Dough.
Cui-ying Zhang
,
Xiaowen Bai
,
Xue Lin
,
Xiao-Er Liu
,
D. Xiao
Journal of Food Science
2015
Corpus ID: 8909176
Maltose metabolism of baker's yeast (Saccharomyces cerevisiae) in lean dough is negatively influenced by glucose repression…
Expand
2015
2015
Transcription of malP is subject to phosphotransferase system-dependent regulation in Corynebacterium glutamicum.
Nora Kuhlmann
,
D. P. Petrov
,
A. Henrich
,
Steffen N. Lindner
,
V. Wendisch
,
G. Seibold
Microbiology
2015
Corpus ID: 23945911
The Gram-positive Corynebacterium glutamicum co-metabolizes most carbon sources such as the phosphotransferase system (PTS) sugar…
Expand
2015
2015
Effects of GLC7 and REG1 deletion on maltose metabolism and leavening ability of baker's yeast in lean dough.
Xue Lin
,
Cui-ying Zhang
,
Xiaowen Bai
,
D. Xiao
Journal of Biotechnology
2015
Corpus ID: 8382029
2008
2008
Characterisation of maltose metabolism in lean dough by lagging and non-lagging baker’s yeast strains
TianXiao Jiang
,
D. Xiao
,
Q. Gao
Annals of Microbiology
2008
Corpus ID: 145554
Baker’s yeast,Saccharomyces cerevisiae, is a key microorganism used in the baking industry. While the preferred substrate for…
Expand
1999
1999
Genetic Evidence That High Noninduced Maltase and Maltose Permease Activities, Governed by MALx3-Encoded Transcriptional Regulators, Determine Efficiency of Gas Production by Baker’s Yeast in…
V. Higgins
,
M. Braidwood
,
Philip J. L. Bell
,
P. Bissinger
,
I. Dawes
,
P. Attfield
Applied and Environmental Microbiology
1999
Corpus ID: 39693313
ABSTRACT Strain selection and improvement in the baker’s yeast industry have aimed to increase the speed of maltose fermentation…
Expand
1999
1999
Enhancement of maltose utilisation by Saccharomyces cerevisiae in medium containing fermentable hexoses
B. Hazell
,
P. Attfield
Journal of Industrial Microbiology…
1999
Corpus ID: 5319724
Saccharomyces cerevisiae are unable to maintain high rates of fermentation during transition from catabolism of hexoses to…
Expand
1993
1993
Expression of bacterial genes involved in maltose metabolism
A. Puyet
World Journal of Microbiology & Biotechnology
1993
Corpus ID: 26797412
Recent advances in the knowledge of the maltose regulons of enteric bacteria have increased the number and complexity of factors…
Expand
1990
1990
Identification of the upstream activating sequence of MAL and the binding sites for the MAL63 activator of Saccharomyces cerevisiae
B. Ni
,
R. Needleman
Molecular and Cellular Biology
1990
Corpus ID: 19818235
Maltose fermentation in Saccharomyces species requires the presence of at least one of five unlinked MAL loci: MAL1, MAL2, MAL3…
Expand
1971
1971
The maltose metabolism of Trichomonas gallinae (Rivolta, 1878). II. Metabolic studies.
J. J. Daly
Journal of Parasitology
1971
Corpus ID: 35903480
1967
1967
[Phenotypic expression and genetic localization of mutations affecting maltose metabolism in Escherichia coli K 12].
M. Schwartz
Annales de l'Institut Pasteur
1967
Corpus ID: 32899022
By clicking accept or continuing to use the site, you agree to the terms outlined in our
Privacy Policy
(opens in a new tab)
,
Terms of Service
(opens in a new tab)
, and
Dataset License
(opens in a new tab)
ACCEPT & CONTINUE