Skip to search formSkip to main contentSkip to account menu

doconexent

Known as: Cervonic Acid, (All-Z)-4,7,10,13,16,19-Docosahexaenoic Acid, All-cis-4, 7, 10, 13, 16, 19-Docosahexaenoic Acid 
A polyunsaturated very long-chain fatty acid with a 22-carbon backbone and 6 double bonds, originating from the 3rd, 6th, 9th, 12th, 15th and 18th… 
National Institutes of Health

Related topics

Related topics

2 relations
Nestabs DHA, Prenatal Multivitamins with Folic Acid 1 mg oral kitdocosahexaenoic acid 250 MG / Eicosapentaenoic Acid 0.625 MG Oral Capsule

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Highly Cited
2014
Highly Cited
2014
Resolvin D1 and Lipoxin A4 Improve Alveolarization and Normalize Septal Wall Thickness in a Neonatal Murine Model of Hyperoxia-Induced Lung Injury
Background The critical fatty acids Docosahexaenoic Acid (DHA) and Arachidonic Acid (AA) decline in preterm infants within the… 
Highly Cited
2010
Highly Cited
2010
Role of Nrf2 in suppressing LPS-induced inflammation in mouse peritoneal macrophages by polyunsaturated fatty acids docosahexaenoic acid and eicosapentaenoic acid.
This study is to investigate the role of Nrf2 in suppressing LPS-mediated inflammation in ex vivo macrophages by polyunsaturated… 
Highly Cited
2007
Highly Cited
2007
Increased docosahexaenoic acid levels in human newborn infants by administration of sardines and fish oil during pregnancy
In rhesus monkeys, maternal n-3 fatty acid deficiency during pregnancy produces infant monkeys deficient in n-3 fatty acids at… 
Highly Cited
2007
Highly Cited
2007
Oxidative stability of salmon and herring roe lipids and their dietary effect on plasma cholesterol levels of rats
The oxidative stability of lipids from salmon roe and herring roe was compared with those of commercial fish oils originated from… 
Highly Cited
2004
Highly Cited
2004
Quantification of F-ring isoprostane-like compounds (F4-neuroprostanes) derived from docosahexaenoic acid in vivo in humans by a stable isotope dilution mass spectrometric assay.
Highly Cited
2001
Highly Cited
2001
Losses of lipid, protein and n - 3 fatty acids in enriched Artemia franciscana starved at different temperatures
1995
1995
Erythrocyte fatty acids of term infants fed either breast milk, standard formula, or formula supplemented with long-chain polyunsaturates
The purpose of our study was to assess whether a supplement of fish oil (FO) and evening primrose oil (EPO) for formula-fed… 
Highly Cited
1992
Highly Cited
1992
Effects of dietary purified eicosapentaenoic acid (20:5 (n-3)) and docosahexaenoic acid (22:6(n-3)) on fatty acid desaturation and oxidation in isolated rat liver cells.
Highly Cited
1991
Highly Cited
1991
Eicosapentaenoic acid ethyl ester as an antithrombotic agent: comparison to an extract of fish oil.
Review
1989
Review
1989
n‐3 fatty acids and cancer
Abstract. Dietary fat has a positive correlation with cancers of the breast and colon and probably other types of cancer. In… 
By clicking accept or continuing to use the site, you agree to the terms outlined in our Privacy Policy (opens in a new tab), Terms of Service (opens in a new tab), and Dataset License (opens in a new tab)