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disaccharide binding

Interacting selectively and non-covalently with any disaccharide. Disaccharides are sugars composed of two monosaccharide units. [GOC:jid]
National Institutes of Health

Papers overview

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Highly Cited
1996
Highly Cited
1996
Thermodynamics of Monosaccharide and Disaccharide Binding to Erythrina corallodendron Lectin*
Isothermal titration calorimetry measurements of the binding of 2′-fucosyllactose, lactose, N-acetyllactosamine, galactopyranose… 
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