blueberry extract

Known as: BLUEBERRY 
 
National Institutes of Health

Papers overview

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2012
2012
Blueberry possesses greater antioxidant capacity than most other fruits and vegetables. The present study investigated the… (More)
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Highly Cited
2011
Highly Cited
2011
BACKGROUND The spotted-wing drosophila, Drosophila suzukii Matsumura, is native to Asia and was first detected in the North… (More)
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Highly Cited
2010
Highly Cited
2010
Dietary phytochemicals are known to exhibit a variety of anticarcinogenic properties. This study investigated the chemopreventive… (More)
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Highly Cited
2010
Highly Cited
2010
The antioxidant capacity (AOC) of black currant, blueberry, raspberry, red currant, and cranberry extracts was determined using… (More)
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Highly Cited
2009
Highly Cited
2009
The aim of this study was to examine the effect of a polyphenol-rich extract (PrB) of Vaccinium angustifolium (wild blueberries… (More)
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Review
2007
Review
2007
Edible berries, a potential source of natural anthocyanin antioxidants, have demonstrated a broad spectrum of biomedical… (More)
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Highly Cited
2007
Highly Cited
2007
Sustained microglial activation in the central nervous system (CNS) has been extensively investigated in age-related… (More)
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Highly Cited
2005
Highly Cited
2005
Free radicals are involved in neurodegenerative disorders, such as ischemia and aging. We have previously demonstrated that… (More)
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Highly Cited
2005
Highly Cited
2005
A blueberry extract (A) and two anthocyanin-derived extracts (B and C) were prepared. The contents of polyphenols, flavonoids… (More)
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2005
2005
Transplantation of neural tissue has been explored as a potential therapy to replace dead or dying cells in the brain, such as… (More)
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