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Zingiber officinale

Known as: officinales, Zingiber, Amomum zingiber, ZINGIBER OFFICINALE WHOLE 
The common cooking ginger, an herbaceous perennial with upright stems and narrow medium green leaves arranged in two ranks on each stem. Ginger grows… 
National Institutes of Health

Related topics

Related topics

9 relations
Ginger (dietary)Ginger extractMicrobiologicalZingiber officinale antigen

Broader (1)

Spices

Papers overview

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Highly Cited
2012
Highly Cited
2012
The Genome Architecture of the Collaborative Cross Mouse Genetic Reference Population
The Collaborative Cross Consortium reports here on the development of a unique genetic resource population. The Collaborative… 
Highly Cited
2010
Highly Cited
2010
COMPARATIVE CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY FRESH & DRY GINGER OILS (ZINGIBER OFFICINALE ROSCOE)
The volatile oils from fresh and dried ginger rhizomes ( Nedumangadu variety) (Zingiber officinale Roscoe) were analysed by GC… 
Highly Cited
2008
Highly Cited
2008
Comparative effects of dietary ginger (Zingiber officinale) and garlic (Allium sativum) investigated in a type 2 diabetes model of rats.
To compare the anti-diabetic effects of dietary ginger and garlic, 5-week-old male Sprague-Dawley rats were fed a high-fat (HF… 
Highly Cited
2007
Highly Cited
2007
Inhibition of gastric H+, K+-ATPase and Helicobacter pylori growth by phenolic antioxidants of Zingiber officinale.
Ulcer is a common global problem characterized by acute gastric irritability, bleeding, etc. due to either increased gastric cell… 
Highly Cited
2005
Highly Cited
2005
Gingerol content of diploid and tetraploid clones of ginger (Zingiber officinale Roscoe).
Ginger (Zingiber officinale Roscoe), a monocotyledonous, sterile cultigen, is widely used as a spice, flavoring agent, and herbal… 
Highly Cited
2004
Highly Cited
2004
Studies on the antimicrobial effects of garlic ( Allium sativum Linn), ginger ( Zingiber officinale Roscoe) and lime ( Citrus aurantifolia Linn)
The antimicrobial effect in vitro of aqueous and ethanolic extracts of garlic (Allium sativum Linn.), ginger (Zingiber officinale… 
Highly Cited
2002
Highly Cited
2002
Antibacterial effect of Zingiber officinale and Garcinia kola on respiratory tract pathogens.
OBJECTIVE To investigate the antibacterial activity of Zingiber officinale (ginger) Garcinia kola (bitter kola) on four… 
Highly Cited
2001
Highly Cited
2001
Insect growth inhibition, antifeedant and antifungal activity of compounds isolated/derived from Zingiber officinale Roscoe (ginger) rhizomes.
Fresh rhizomes of Zingiber officinale (ginger), when subjected to steam distillation, yielded ginger oil in which curcumene was… 
Review
1998
Review
1998
Ginger: history and use.
Ginger is well known in the form of ginger sticks or ginger ale. If these are consumed during travel, the traveler imbibes… 
Review
1982
Review
1982
Ginger--chemistry, technology, and quality evaluation: part 1.
Ginger is used in more ways than any other spice. This monograph, published in two parts, comprehensively reviews production… 
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