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Triglycerides

Known as: Triacylglycerols, Triacylglycerol, Triglycerides [Chemical/Ingredient] 
Fats composed of three fatty acid chains linked to a glycerol molecule.
National Institutes of Health

Related topics

Related topics

49 relations

Narrower (31)

1,2-dioleoyl-3-palmitoylglycerol1,3-capryloyl-2-arachidonoyl glycerol1,3-dioleoyl-2-palmitoylglycerol1,3-distearoyl-2-oleoylglycerol
CholesterolDietary FatsHypertriglyceridemiaIn Blood

Broader (1)

neutral fat

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Highly Cited
2004
Highly Cited
2004
Increased β-Oxidation in Muscle Cells Enhances Insulin-stimulated Glucose Metabolism and Protects against Fatty Acid-induced Insulin Resistance Despite Intramyocellular Lipid Accumulation*
Skeletal muscle insulin resistance may be aggravated by intramyocellular accumulation of fatty acid-derived metabolites that… 
Highly Cited
2003
Highly Cited
2003
Concurrent exercise prevents high-fat-diet-induced macrovesicular hepatic steatosis.
The purpose of the present study was to assess the effect of an exercise training program conducted concurrently with a high-fat… 
Highly Cited
1984
Highly Cited
1984
Dietary omega-3 fatty acids prevent carbohydrate-induced hypertriglyceridemia.
Highly Cited
1978
Highly Cited
1978
BIOCHEMICAL AND HÆMATOLOGICAL MARKERS OF ALCOHOL INTAKE
Highly Cited
1974
Highly Cited
1974
Initial metabolic and hormonal response to acute myocardial infarction.
Highly Cited
1972
Highly Cited
1972
A procedure for measurement of distribution spaces in isolated fat cells.
Highly Cited
1972
Highly Cited
1972
Metabolism of free fatty acids in isolated liver cells. Factors affecting the partition between esterification and oxidation.
Highly Cited
1970
Highly Cited
1970
Initial incorporation into rat liver glycerolipids of intraportally injected (3H)glycerol.
Highly Cited
1965
Highly Cited
1965
LIPID RELEASE AND TRANSPORT IN INSECTS.
Highly Cited
1961
Highly Cited
1961
An Epinephrine-sensitive Lipolytic Activity in Adipose Tissue
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