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Triglycerides

Known as: Triacylglycerols, Triacylglycerol, Triglycerides [Chemical/Ingredient] 
Fats composed of three fatty acid chains linked to a glycerol molecule.
National Institutes of Health

Papers overview

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Highly Cited
2016
Highly Cited
2016
Rainey E. Patterson,* Srilaxmi Kalavalapalli,* Caroline M. Williams, Manisha Nautiyal, Justin T. Mathew, Janie Martinez, Mary K… 
Highly Cited
2001
Highly Cited
2001
Different approaches to the study of life cycle strategies of Antarctic copepods are described in an attempt to shed new light on… 
Highly Cited
1985
Highly Cited
1985
Microsomal preparations from the developing cotyledons of safflower (Carthamus tinctorius) catalyse the acylation of sn-glycerol… 
Highly Cited
1981
Highly Cited
1981
The presence of NaCl-resistant, neutral triacylglycerol hydrolase (lipase) activity in rat adrenal gland, ovary and testis was… 
Highly Cited
1980
Highly Cited
1980
Lipogenesis in brown adipose tissue of virgin rats increased 8--10-fold after intragastric feeding with glucose or medium-chain… 
Highly Cited
1978
Highly Cited
1978
1. Male rats were injected daily for 5 days with 0.15m-NaCl, corticotropin, cortisol or l-thyroxine and the rates of glycerolipid… 
Highly Cited
1977
Highly Cited
1977
Phosphatidate is an intermediate in the biosynthesis of diacylglycerol, triacylglycerol, phosphatidylethanolamine… 
Highly Cited
1975
Highly Cited
1975
The effects on glycerolipid synthesis of a series of compounds including many drugs were investigated in cell-free preparations… 
Highly Cited
1970
Highly Cited
1970
Accuracy of the automated fluorometric measurement of triglyceride by the technique of Kessler and Lederer is limited by the… 
Highly Cited
1967
Highly Cited
1967
A new method for the stereospecific analysis of triglycerides is demonstrated on a corn oil which had been analyzed by an earlier…