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Tangerine Fruit

Known as: TANGERINE 
National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2016
2016
The tangerine pathotype of Alternaria alternata produces the A. citri toxin (ACT) and is the causal agent of citrus brown spot… Expand
Highly Cited
2015
Highly Cited
2015
SCOPE Tangerine tomatoes (Solanum lycopersicum) are rich in tetra-cis-lycopene resulting from natural variation in carotenoid… Expand
Highly Cited
2012
Highly Cited
2012
Tomato (Solanum lycopersicum) fruit accumulate the red carotenoid pigment lycopene. The recessive mutation yellow-flesh (locus r… Expand
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2012
2012
Los citricos fueron traidos a Colombia desde los inicios de la Conquista y desde esa epoca han formado parte de la alimentacion… Expand
Highly Cited
2009
Highly Cited
2009
  • S. Xia
  • Asian journal of andrology
  • 2009
  • Corpus ID: 5535566
Two-micron (thulium) laser resection of the prostate-tangerine technique (TmLRP-TT) is a transurethral procedure that uses a… Expand
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2008
2008
Spray-dried orange flavour encapsulated in different amorphous matrices composed of maltodextrin (MD) and different combinations… Expand
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2005
2005
This work was aimed at studying and investigating the application of an Artificial Neural Network (ANN) to forecast the tangerine… Expand
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Review
1998
Review
1998
Flavonoids are common in fruits and vegetables and many function as natural antioxidants, free radical scavengers, and may also… Expand
1995
1995
beta-Cryptoxanthin is a major source of vitamin A, often second only to beta-carotene, and is present in fruits such as oranges… Expand
1955
1955
HE red color of the cultivated tomato, Lycopersicon esculentum Mill. is due to T the carotenoid lycopene. LEROSEN et al. (1941… Expand
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