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tangerine extract

Known as: Tangerine 
 
National Institutes of Health

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4 relations
Calcium Carbonate 497 MG / Sodium Bicarbonate 600 MG Oral PowderCitrus reticulata (plant)Fosfomycin 3000 MG Powder for Oral Solution [Monurol]Tangerine Fruit

Papers overview

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Highly Cited
2015
Highly Cited
2015
Enhanced bioavailability of lycopene when consumed as cis-isomers from tangerine compared to red tomato juice, a randomized, cross-over clinical trial.
SCOPE Tangerine tomatoes (Solanum lycopersicum) are rich in tetra-cis-lycopene resulting from natural variation in carotenoid… Expand
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2014
2014
Determination of five pesticides in juice, fruit and vegetable samples by means of liquid chromatography combined with multivariate curve resolution.
The aim of this work was to quantify five commonly used pesticides (propoxur, carbaryl, carbendazim, thiabendazole and… Expand
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2013
2013
The effect of raw vegetable and fruit intake on thyroid cancer risk among women: a case-control study in South Korea.
Thyroid cancer is the most common cancer among Korean women. However, there are few data on dietary factors related to thyroid… Expand
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2009
2009
Two-micron (thulium) laser resection of the prostate-tangerine technique: a new method for BPH treatment.
  • Shujie Xia
  • Asian journal of andrology
  • 2009
    • Corpus ID: 5535566
Two-micron (thulium) laser resection of the prostate-tangerine technique (TmLRP-TT) is a transurethral procedure that uses a… Expand
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Highly Cited
2008
Highly Cited
2008
Thulium laser versus standard transurethral resection of the prostate: a randomized prospective trial.
OBJECTIVE Thulium laser resection of the prostate-tangerine technique (TmLRP-TT) is a transurethral procedure that uses thulium… Expand
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2008
2008
Thulium laser versus standard transurethral resection of the prostate: A randomized prospective trial
 
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2008
2008
Contents of phytosterols in vegetables and fruits commonly consumed in China.
OBJECTIVE To quantify five specific dietary phytosterols and phytostanols in vegetables and fruits commonly consumed in China… Expand
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2007
2007
Carotenoid absorption in humans consuming tomato sauces obtained from tangerine or high-beta-carotene varieties of tomatoes.
Tomato sauces were produced from unique tomato varieties to study carotenoid absorption in humans. Tangerine tomatoes, high in… Expand
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2001
2001
Agreement With Collective Nouns in English
This thesis concerns agreement with collective nouns in American, British and Australian English. It is based on material from… Expand
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Highly Cited
2000
Highly Cited
2000
Preserved foods in relation to risk of nasopharyngeal carcinoma in Shanghai, China.
A population-based case-control study was conducted in Shanghai, China, to investigate the association between dietary factors… Expand
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