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TRPM5 gene

Known as: LTRPC5, LONG TRANSIENT RECEPTOR POTENTIAL CHANNEL 5, Transient Receptor Potential Cation Channel, Subfamily M, Member 5 Gene 
This gene is involved in the regulation of cellular calcium flux.
National Institutes of Health

Papers overview

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Highly Cited
2017
Highly Cited
2017
Steviol glycosides (SGs), such as stevioside and rebaudioside A, are natural, non-caloric sweet-tasting organic molecules… 
Highly Cited
2012
Highly Cited
2012
Non‐technical summary  The distinctive umami taste elicited by l‐glutamate and some other amino acids is thought to be initiated… 
Highly Cited
2010
Highly Cited
2010
Controlling stimulus access to sensory organs allows animals to optimize sensory reception and prevent damage. The vomeronasal… 
Highly Cited
2009
Highly Cited
2009
Many of the receptors and downstream signaling elements involved in taste detection and transduction are also expressed in… 
Highly Cited
2007
Highly Cited
2007
Bitter, sweet, and umami tastants are detected by G-protein-coupled receptors that signal through a common second-messenger… 
Highly Cited
2007
Highly Cited
2007
Inositol 1,4,5-trisphosphate receptor (IP3R) is one of the important calcium channels expressed in the endoplasmic reticulum and… 
Review
2007
Review
2007
This review summarizes the modulation of transient receptor potential (TRP) channels, by phosphoinositides. TRP channels are… 
Review
2005
Review
2005
The physiological function and cellular role of some members of the TRPM family are poorly understood and still mysterious…