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Spectrin

Known as: Spectrin [Chemical/Ingredient], Spectrins 
A high molecular weight (220-250 kDa) water-soluble protein which can be extracted from erythrocyte ghosts in low ionic strength buffers. The protein… 
National Institutes of Health

Papers overview

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2010
2010
Spectrins are members of the superfamily of F-actin cross linking proteins that are important as scaffolding proteins for protein… 
Highly Cited
2009
Highly Cited
2009
Spectrins are tetrameric actin-cross-linking proteins that form an elastic network, termed the membrane skeleton, on the… 
Review
2006
Review
2006
Recently, betaIII spectrins have been recognized as ataxia disease genes, with the identification by Ikeda and co-workers of… 
Review
1990
Review
1990
In summary, we have used a multidisciplinary approach to the analysis of actomyosin-based motility during Drosophila… 
1988
1988
A polyclonal, monospecific rabbit antibody to human erythrocyte spectrins cross-reacted with two sets of proteins (a doublet of… 
Highly Cited
1984
Highly Cited
1984
Spectrin from erythrocytes and two other tissues (brain and intestine) were isolated from two distant species, pig and chicken…