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Secoiridoid Glucosides
Known as:
Glucosides, Secoiridoid
National Institutes of Health
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Broader (1)
Iridoid Glucosides
Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
Highly Cited
2013
Highly Cited
2013
The influence of the malaxation temperature on the activity of polyphenoloxidase and peroxidase and on the phenolic composition of virgin olive oil.
A. Taticchi
,
S. Esposto
,
G. Veneziani
,
S. Urbani
,
R. Selvaggini
,
M. Servili
Food Chemistry
2013
Corpus ID: 8333453
2012
2012
Simple and fast determination of phenolic compounds from different varieties of olive oil by nonaqueous capillary electrophoresis with UV-visible and fluorescence detection.
M. P. Godoy-Caballero
,
T. Galeano-Díaz
,
María Isabel Acedo-Valenzuela
Journal of Separation Science
2012
Corpus ID: 11097301
In this article, we proposed very simple procedures to analyze important phenolic compounds in olive oil samples from different…
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2011
2011
Induction of expression and functional activity of P-glycoprotein efflux transporter by bioactive plant natural products.
Alaa H. Abuznait
,
H. Qosa
,
+4 authors
A. Kaddoumi
Food and Chemical Toxicology
2011
Corpus ID: 6496769
Highly Cited
2009
Highly Cited
2009
Optimization of the transient transformation of Catharanthus roseus cells by particle bombardment and its application to the subcellular localization of hydroxymethylbutenyl 4-diphosphate synthase…
G. Guirimand
,
V. Burlat
,
A. Oudin
,
A. Lanoue
,
B. St-Pierre
,
V. Courdavault
Plant Cell Reports
2009
Corpus ID: 5524656
The monoterpene indole alkaloids (MIA) synthesized in Catharanthus roseus are highly valuable metabolites due to their…
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2008
2008
Chemical changes in extra virgin olive oils from Slovenian Istra after thermal treatment.
E. Bešter
,
B. Butinar
,
Milena Bučar-Miklavčič
,
T. Golob
Food Chemistry
2008
Corpus ID: 37874833
Highly Cited
2007
Highly Cited
2007
Novel secoiridoids with antioxidant activity from Australian olive mill waste.
H. Obied
,
P. Karuso
,
P. Prenzler
,
K. Robards
Journal of Agricultural and Food Chemistry
2007
Corpus ID: 10104767
A new biophenolic secoiridoid was identified in Australian Frantoio olive mill waste (OMW) extracts. Isolation, purification, and…
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Highly Cited
2006
Highly Cited
2006
Epidermis is a pivotal site of at least four secondary metabolic pathways in Catharanthus roseus aerial organs
S. Mahroug
,
V. Courdavault
,
M. Thiersault
,
B. St-Pierre
,
V. Burlat
Planta
2006
Corpus ID: 26414869
Catharanthus roseus produces a wide range of secondary metabolites, some of which present high therapeutic values such as…
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2004
2004
Studies on the constituents of Swertia japonica MAKINO I. On the structures of new secoiridoid diglycosides.
M. Kikuchi
,
M. Kikuchi
Chemical and pharmaceutical bulletin
2004
Corpus ID: 30212172
Eight new secoiridoid diglycosides, 6'-O-alpha-L-arabinopyranosylswertiamarin (1), 3'-O-beta-D-glucopyranosylswertiamarin (2), 4…
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Highly Cited
2001
Highly Cited
2001
Isolation and characterization of the antioxidant component 3,4-dihydroxyphenylethyl 4-formyl-3-formylmethyl-4-hexenoate from olive (Olea europaea) leaves.
F. Paiva‐Martins
,
M. Gordon
Journal of Agricultural and Food Chemistry
2001
Corpus ID: 2683376
Storage of olive (Olea europaea) leaves for 22 h at 37 degrees C in closed plastic bags caused the content of a nonglycosidic…
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Highly Cited
1976
Highly Cited
1976
The structure of xylomollin, a secoiridoid hemiacetal acetal.
I. Kubo
,
I. Miura
,
K. Nakanishi
Journal of the American Chemical Society
1976
Corpus ID: 845504
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