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Origanum (plant)

Known as: Origanum, oregano plant, oreganos 
A plant genus of the family Lamiaceae that is the source of familiar seasonings, oregano and marjoram.
National Institutes of Health

Papers overview

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Highly Cited
2010
Highly Cited
2010
  • S. LekhakAnuja Sharma
  • 2010
  • Corpus ID: 33767188
Countries like Nepal and India have been using crude plants as medicine since Vedic period. A major part of the total population… 
Highly Cited
2004
Highly Cited
2004
The essential oil and various extracts obtained from Origanum acutidens and methanol extracts (MeOH) from callus cultures have… 
Highly Cited
2001
Highly Cited
2001
The essential oils obtained from the aerial parts of Origanum scabrum and Origaum microphyllum, both endemic species in Greece… 
Highly Cited
2001
Highly Cited
2001
The antimicrobial properties of volatile aromatic oils from medicinal as well as other edible plants has been recognized since… 
Highly Cited
2000
Highly Cited
2000
The isolated essential oils from seven air-dried plant species were analyzed by gas chromatography-mass spectrometry (GC-MS… 
Highly Cited
1995
Highly Cited
1995
The volatile oil of the Lebanese Za'atar ( Origanum syriacum L.) was characterized for its thymol and carvacrol content using gas… 
Review
1980
Review
1980
The present study deals with the systematics and taxonomy of the genus Origanum (Labiatae, Saturejeae). As this difficult genus…