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ANTIOXIDANT AND FREE RADICAL SCAVENGING ACTIVITY
Extracts of 4 medicinal and aromatic plants were investigated for their antioxidant potency employing six various established in vitro system: H. officinalis L. var. angustifolius aerial parts, C.…
Antibacterial and antifungal activities of thymol: A brief review of the literature.
- A. Marchese, I. Orhan, S. Nabavi
- BiologyFood Chemistry
- 1 November 2016
Targeting the TLR4 signaling pathway by polyphenols: A novel therapeutic strategy for neuroinflammation
- M. Rahimifard, Faheem Maqbool, S. Nabavi
- BiologyAgeing Research Reviews
- 1 July 2017
In vivo protective effects of quercetin against sodium fluoride-induced oxidative stress in the hepatic tissue
- S. Nabavi, S. Nabavi, Shahram Eslami, A. Moghaddam
- Biology
- 15 May 2012
Exosome biogenesis, bioactivities and functions as new delivery systems of natural compounds.
- A. Farooqi, Nishil N. Desai, M. Daglia
- BiologyBiotechnology Advances
- 14 December 2017
Antimicrobial activity of eugenol and essential oils containing eugenol: A mechanistic viewpoint
- A. Marchese, R. Barbieri, M. Ajami
- BiologyCritical reviews in microbiology
- 27 March 2017
Abstract Eugenol is a hydroxyphenyl propene, naturally occurring in the essential oils of several plants belonging to the Lamiaceae, Lauraceae, Myrtaceae, and Myristicaceae families. It is one of the…
Genistein and cancer: current status, challenges, and future directions.
- C. Spagnuolo, G. Russo, S. Nabavi
- BiologyAdvances in Nutrition
- 1 July 2015
This review critically analyzes the available literature on the therapeutic role of genistein on different types of cancer, focusing on its chemical features, plant food sources, bioavailability, and safety.
Flavanones: Citrus phytochemical with health‐promoting properties
- D. Barreca, G. Gattuso, S. Nabavi
- BiologyBiofactors
- 12 May 2017
This review analyzes the biochemistry, pharmacology, and biology of Citrus flavanones, emphasizing the occurrence in Citrus fruits and juices and their bioavailability, structure‐function correlations and ability to modulate signal cascades both in vitro and in vivo.
Antioxidant and free radical scavenging activity of H. officinalis L. var. angustifolius, V. odorata, B. hyrcana and C. speciosum.
- M. Ebrahimzadeh, S. Nabavi, S. Nabavi, F. Bahramian, A. Bekhradnia
- Chemistry, MedicinePakistan Journal of Pharmaceutical Sciences
- 2010
The data obtained in the in vitro models clearly establish the antioxidant potency of all extracts, which exhibited very low and moderate concentration-dependent antioxidant activity in FTC methods.
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