Organisms, Genetically Modified

Known as: Organism, GMO, Organism, Genetically Engineered, GMO 
An organism whose genetic characteristics have been altered by any of the techniques of genetic engineering.
National Institutes of Health

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Food, Genetically ModifiedGenetic EngineeringIn BloodMicrobiological
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Organisms, Transgenic

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Highly Cited
2015
Highly Cited
2015
Biocontainment of genetically modified organisms by synthetic protein design
Genetically modified organisms (GMOs) are increasingly deployed at large scales and in open environments. Genetic biocontainment… (More)
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Highly Cited
2015
Highly Cited
2015
Recoded organisms engineered to depend on synthetic amino acids
Genetically modified organisms (GMOs) are increasingly used in research and industrial systems to produce high-value… (More)
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Highly Cited
2012
Highly Cited
2012
Republished study: long-term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize
The health effects of a Roundup-tolerant genetically modified maize (from 11% in the diet), cultivated with or without Roundup… (More)
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Highly Cited
2009
Highly Cited
2009
ARDB—Antibiotic Resistance Genes Database
The treatment of infections is increasingly compromised by the ability of bacteria to develop resistance to antibiotics through… (More)
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Highly Cited
2006
Highly Cited
2006
Cisgenic plants are similar to traditionally bred plants: international regulations for genetically modified organisms should be altered to exempt cisgenesis.
The testing and release of genetically modified organisms (GMOs)—in particular GM plants—is tightly regulated internationally to… (More)
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Highly Cited
2006
Highly Cited
2006
Critical points of DNA quantification by real-time PCR – effects of DNA extraction method and sample matrix on quantification of genetically modified organisms
BACKGROUND Real-time PCR is the technique of choice for nucleic acid quantification. In the field of detection of genetically… (More)
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Highly Cited
2005
Highly Cited
2005
GENETICALLY ENGINEERED ORGANISMS AND THE ENVIRONMENT: CURRENT STATUS AND RECOMMENDATIONS1
The Ecological Society of America has evaluated the ecological effects of current and potential uses of field-released… (More)
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Review
2004
Review
2004
Detection and traceability of genetically modified organisms in the food production chain.
Both labelling and traceability of genetically modified organisms are current issues that are considered in trade and regulation… (More)
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Highly Cited
2002
Highly Cited
2002
Novel reference molecules for quantitation of genetically modified maize and soybean.
New quantitation methods based on a real-time polymerase chain reaction (PCR) technique were developed for 5 lines of genetically… (More)
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Highly Cited
2000
Highly Cited
2000
Genetically modified plants - the debate continues.
  • Hails
  • Trends in ecology & evolution
  • 2000
The debate about the potential risks and benefits of genetically modified organisms (GMOs) has hit the headlines over the past… (More)
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