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Mycotoxins
Known as:
Toxins, Fungal
, Fungal Toxins
, Mycotoxin
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Mycotoxins are toxic, secondary metabolites of low molecular weight produced by naturally occurring fungi. Mycotoxins are neither infectious nor…
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National Institutes of Health
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Related topics
Related topics
48 relations
Narrower (37)
Aflatoxins
Amanitins
Bolaffinine protein, Boletus affinis Peck
Bolesatine protein, Boletus satanas
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Antigens, Fungal
Ergotism
In Blood
Mushroom Poisoning
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Broader (1)
Poisons
Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
Review
2007
Review
2007
Stability of mycotoxins during food processing.
L. Bullerman
,
A. Bianchini
Journal of food microbiology
2007
Corpus ID: 9308767
Highly Cited
2004
Highly Cited
2004
Penicillium subgenus Penicillium - A guide to identification of food and air-borne terverticillate Penicillia and their mycotoxins
J. Frisvad
,
R. Samson
2004
Corpus ID: 90769261
Species in Penicillium subgenus Penicillium have terverticillate penicilli and are related to the ascomycete genus Eupenicillium…
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Review
2003
Review
2003
Cultural and genetic approaches to managing mycotoxins in maize.
G. Munkvold
Annual Review of Phytopathology
2003
Corpus ID: 8873927
Infection of maize kernels by toxigenic fungi remains a challenging problem despite decades of research progress. Cultural…
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Review
2002
Review
2002
Mycotoxins in feeds and their fate in animals: a review
A. Yiannikouris
,
J. Jouany
2002
Corpus ID: 53323031
Mycotoxins are secondary metabolites secreted by moulds, mostly belonging to the three genera Aspergillus, Penicillium and…
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Review
2001
Review
2001
Dietary strategies to counteract the effects of mycotoxins: a review.
Fabio Galvano
,
Andrea Piva
,
Alberto Ritieni
,
G. Galvano
Journal of Food Protection
2001
Corpus ID: 19279123
We reviewed various dietary strategies to contain the toxic effects of mycotoxins using antioxidant compounds (selenium, vitamins…
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Review
2000
Review
2000
Toxigenic fungi and mycotoxins.
J. Pitt
British Medical Bulletin
2000
Corpus ID: 9917089
Growth of commonly occurring filamentous fungi in foods may result in production of toxins known as mycotoxins, which can cause a…
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Review
1999
Review
1999
Toxic effects of mycotoxins in humans.
M. Peraica
,
B. Radić
,
A. Lucic
,
M. Pavlović
Bulletin of the World Health Organization
1999
Corpus ID: 1223497
Mycotoxicoses are diseases caused by mycotoxins, i.e. secondary metabolites of moulds. Although they occur more frequently in…
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Highly Cited
1993
Highly Cited
1993
Fumonisins, mycotoxins produced by fusarium species: biology, chemistry, and significance.
P. Nelson
,
A. E. Desjardins
,
R. Plattner
Annual Review of Phytopathology
1993
Corpus ID: 40811054
Mycotoxins are secondary metabolites of fungi that are harmful to both animals and humans. Mycotoxicoses are diseases caused by…
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Review
1992
Review
1992
Mycotoxins and reproduction in domestic livestock.
M. Diekman
,
M. Green
Journal of Animal Science
1992
Corpus ID: 1524880
Molds are parasitic plants that are ubiquitous in livestock feedstuffs. Even though molds themselves reduce the quality of grains…
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Review
1989
Review
1989
Risk assessment of the mycotoxin ochratoxin A.
T. Kuiper-Goodman
,
P. Scott
Biomedical and environmental sciences : BES
1989
Corpus ID: 45255843
Ochratoxin A (OA) is a mycotoxin which has been found to occur in foods of plant origin, in edible animal tissues, as well as in…
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