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Mycotoxins

Known as: Toxins, Fungal, Fungal Toxins, Mycotoxin 
Mycotoxins are toxic, secondary metabolites of low molecular weight produced by naturally occurring fungi. Mycotoxins are neither infectious nor… Expand
National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Review
2019
Review
2019
Mycotoxins contaminating animal feed can exert toxic effects in animals and be transferred into animal products. Therefore… Expand
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Review
2019
Review
2019
Global food and water safety issues have prompted the development of highly sensitive, specific, and fast analytical techniques… Expand
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Review
2019
Review
2019
Aflatoxins are a class of carcinogenic mycotoxins produced by Aspergillus fungi and are known to contaminate a large portion of… Expand
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Review
2018
Review
2018
The presence of mycotoxins in herbal medicines is an established problem throughout the entire world. The sensitive and accurate… Expand
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Review
2018
Review
2018
PURPOSE The effects of air pollutants have been receiving increased attention both clinically and in the media. One such… Expand
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Review
2018
Review
2018
Humans are variously and continuously exposed to a wide range of different DNA-damaging agents, some of which are classed as… Expand
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Review
2018
Review
2018
Beauvericin (BEA) is a mycotoxin produced by many species of fungus Fusarium and by Beauveria bassiana; BEA is a natural… Expand
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Review
2018
Review
2018
Apples and apple-based products are among the most popular foods around the world for their delightful flavors and health… Expand
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Review
2017
Review
2017
Mycotoxin enniatin B (ENN B) is a secondary metabolism product by Fusarium fungi. It is a well-known antibacterial, antihelmintic… Expand
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Review
2017
Review
2017
Liquid chromatography (LC) coupled with mass spectrometry (MS) is widely used for the determination of mycotoxins in cereals and… Expand
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