Milk Allergy

Known as: Hypersensitivities, Milk, Hypersensitivity, Milk, milk food allergy 
Allergic reaction to milk (usually cow's milk) or milk products. MILK HYPERSENSITIVITY should be differentiated from LACTOSE INTOLERANCE, an… (More)
National Institutes of Health

Papers overview

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Highly Cited
2013
Highly Cited
2013
OBJECTIVE There are few studies on the natural history of milk allergy. Most are single-site and not longitudinal, and these have… (More)
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Highly Cited
2012
Highly Cited
2012
BACKGROUND Oral immunotherapy (OIT) and sublingual immunotherapy (SLIT) are potential therapies for food allergy, but the optimal… (More)
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Highly Cited
2011
Highly Cited
2011
BACKGROUND Farm milk consumption has been identified as an exposure that might contribute to the protective effect of farm life… (More)
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Highly Cited
2010
Highly Cited
2010
BACKGROUND Results from large-scale epitope mapping with a peptide microarray have been shown to correlate with clinical features… (More)
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Highly Cited
2009
Highly Cited
2009
BACKGROUND About 70% of children with milk allergy tolerate extensively heated milk (HM) products and outgrow their allergy… (More)
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Highly Cited
2009
Highly Cited
2009
MFG-E8 (milk fat globule-epidermal growth factor 8) deficiency is strongly associated with acquisition of immune-mediated… (More)
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Highly Cited
2005
Highly Cited
2005
BACKGROUND Milk is promoted as a healthy beverage for children, but some researchers believe that estrone and whey protein in… (More)
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Highly Cited
2004
Highly Cited
2004
Cow's milk allergy in children is often of short duration, which makes this disorder an interesting clinical model for studies of… (More)
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Highly Cited
1999
Highly Cited
1999
BACKGROUND Cow's milk allergy (CMA) is one of the leading causes of food allergy in children. Understanding the mechanisms… (More)
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Highly Cited
1991
Highly Cited
1991
Factors associated with concentrations of energy-yielding nutrients in human milk were examined at 3, 6, 9, and 12 mo postpartum… (More)
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