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Mannitol Dehydrogenase

Known as: Dehydrogenases, Mannitol, Mannitol Dehydrogenases [Chemical/Ingredient], Dehydrogenase, Mannitol 
Sugar alcohol dehydrogenases that have specificity for MANNITOL. Enzymes in this category are generally classified according to their preference for… 
National Institutes of Health

Papers overview

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Review
2011
Review
2011
Mannitol, a naturally occurring polyol (sugar alcohol), is widely used in the food, pharmaceutical, medical, and chemical… 
Highly Cited
2005
Highly Cited
2005
Levels of the C6-polyol mannitol were observed to rise dramatically in the biotrophic interaction of the rust fungus Uromyces… 
Highly Cited
2002
Highly Cited
2002
Our previous observation that host plant extracts induce production and secretion of mannitol in the tobacco pathogen Alternaria… 
Highly Cited
1998
Highly Cited
1998
ABSTRACT Mannitol, a six-carbon sugar alcohol, is the main storage carbon in the button mushroom, Agaricus bisporus. Given the… 
Highly Cited
1995
Highly Cited
1995
Mannitol is the most abundant sugar alcohol in nature, occurring in bacteria, fungi, lichens, and many species of vascular plants… 
Highly Cited
1989
Highly Cited
1989
Highly Cited
1982
Highly Cited
1982
Mannitol dehydrogenase, NADP specific (EC 1.1.1.138), was purified from mycelium of Aspergillus parasiticus (1-11-105 Whl). The…