Glycerides

Known as: Glycerides [Chemical/Ingredient], glyceride, Acylglycerols 
GLYCEROL esterified with FATTY ACIDS.
National Institutes of Health

Papers overview

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Review
2008
Review
2008
Polyunsaturated fatty acids (PUFAs) can be classified in n-3 fatty acids and n-6 fatty acids, and in westernized diet the… (More)
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Highly Cited
2005
Highly Cited
2005
BACKGROUND The effect of energy restriction and macronutrient composition on gene expression in adipose tissue is not well… (More)
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Highly Cited
2004
Highly Cited
2004
Genetic knockout of hormone-sensitive lipase in mice has implicated the presence of other intracellular triacylglycerol (TAG… (More)
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Highly Cited
2002
Highly Cited
2002
An evaluation of the in-vitro digestion profile and phase behaviour of the common formulation lipids Miglyol 812 (medium chain… (More)
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Review
1999
Review
1999
Bacteria produce and secrete lipases, which can catalyze both the hydrolysis and the synthesis of long-chain acylglycerols. These… (More)
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Highly Cited
1996
Highly Cited
1996
An oleaginous hydrocarbon-degrading Rhodococcus opacus strain (PD630) was isolated from a soil sample. The cells were able to… (More)
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Highly Cited
1994
Highly Cited
1994
OA-519 is a prognostic molecule found in tumor cells from breast cancer patients with markedly worsened prognosis. We purified OA… (More)
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Highly Cited
1969
Highly Cited
1969
Oleic acid has a partition coefficient, upper phase/lower phase, of 1.9 (22 degrees C) in the liquid-liquid partition system… (More)
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Highly Cited
1964
Highly Cited
1964
Fatty acid methyl esters and dimethylacetals suitable for gas chromatographic analysis were prepared by treatment of lipids with… (More)
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Highly Cited
1956
Highly Cited
1956
In 1952, Kornberg and Pricer (1) reported in a preliminary communication that P-choline1 labeled with P32 and Cl* was converted… (More)
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