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Globule Dosage Form

Known as: GLOBULE, Globule Dose Form 
A solid composed of sucrose, lactose or other polysaccharides formed into small globular pellets impregnated with active and/or inert ingredient(s).
National Institutes of Health

Related topics

Related topics

4 relations
CDISC SDTM Pharmaceutical Dosage Form TerminologyClinical Data Interchange Standards Consortium TerminologyGlobule UnitStructured Product Labeling Pharmaceutical Dosage Form Terminology

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Review
2005
Review
2005
Invited review: Bovine milk fat globule membrane as a potential nutraceutical.
For the last 15 yr, a great deal of knowledge has been accumulated on health beneficial factors, protein and nonprotein, of… 
Highly Cited
2005
Highly Cited
2005
Detection and characterization of aggregates, prefibrillar amyloidogenic oligomers, and protofibrils using fluorescence spectroscopy.
Transthyretin (TTR) is a protein linked to a number of different amyloid diseases including senile systemic amyloidosis and… 
Highly Cited
1997
Highly Cited
1997
Effect of temperature on the secondary structure of beta-lactoglobulin at pH 6.7, as determined by CD and IR spectroscopy: a test of the molten globule hypothesis.
Previous CD measurements of changes in the conformation of beta-lactoglobulin at neutral pH as a function of temperature… 
Review
1996
Review
1996
The molten globule state of α‐lactalbumin
The molten globule stale of a‐lactal‐ bumin Is the best‐characterized folding intermediate of globular proteins and has been… 
Review
1995
Review
1995
Molten globule and protein folding.
Highly Cited
1994
Highly Cited
1994
Classification of acid denaturation of proteins: intermediates and unfolded states.
A systematic investigation of the effect of acid on the denaturation of some 20 monomeric proteins indicates that several… 
Highly Cited
1991
Highly Cited
1991
Chaperonin-mediated protein folding at the surface of groEL through a 'molten globule'-like intermediate
Folding of two monomeric enzymes mediated by groE has been reconstituted in vitro. The groEL protein stabilizes the polypeptides… 
Highly Cited
1989
Highly Cited
1989
Characterization of a partly folded protein by NMR methods: studies on the molten globule state of guinea pig alpha-lactalbumin.
NMR spectroscopy has been used to investigate the structure of a partially folded state of a protein, the molten globule or A… 
Highly Cited
1988
Highly Cited
1988
The ‘molten globule’ state is involved in the translocation of proteins across membranes?
Highly Cited
1974
Highly Cited
1974
The milk fat globule: Emulsion science as applied to milk products and comparable foods
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