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Garlic preparation

Known as: Allium sativum Extract, Garlic, garlic in a drug form 
The alcoholic extract of the bulb or whole garlic plant Allium sativum (Liliaceae) with potential antineoplastic activity. The garlic plant has long… Expand
National Institutes of Health

Papers overview

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Review
2006
Review
2006
Compounds in garlic work synergistically to produce various effects, but, because of garlic's chemical complexity, processing… Expand
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Highly Cited
2006
Highly Cited
2006
OBJECTIVE The antidiabetic effect of garlic ethanolic extract (Allium sativum L.) was investigated in normal and streptozotocin… Expand
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Highly Cited
2005
Highly Cited
2005
The opportunistic human pathogen Pseudomonas aeruginosa is the predominant micro-organism of chronic lung infections in cystic… Expand
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Highly Cited
2005
Highly Cited
2005
Garlic (Allium sativum) has long been known to have antibacterial, antifungal and antiviral properties but there are few data on… Expand
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Highly Cited
2004
Highly Cited
2004
Abstract Antimicrobial activity of different concentrations (50, 100, 200, 300 and 500 ml/l) of essential oil extracts of three… Expand
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Highly Cited
2002
Highly Cited
2002
Herbal therapies are widely used, but there are few data on their interactions with conventional medications. This study… Expand
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Review
2001
Review
2001
The health benefits of garlic likely arise from a wide variety of components, possibly working synergistically. The complex… Expand
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Review
2001
Review
2001
Oxidative modification of DNA, proteins and lipids by reactive oxygen species (ROS) plays a role in aging and disease, including… Expand
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Review
1996
Review
1996
Most studies on garlic during the past 15 years have been primarily in the fields of cardiovascular and cancer research… Expand
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Highly Cited
1994
Highly Cited
1994
The antioxidant properties of three garlic preparations and organosulfur compounds in garlic have been determined. Aged garlic… Expand
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