Skip to search formSkip to main contentSkip to account menu

Garcinia cambogia

Known as: Mangostana cambogias, cambogia garcinia, cambogia, Mangostana 
A plant species of the family CLUSIACEAE. It is a source of hydroxycitric acid.
National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2011
2011
This study was designed to investigate if α-mangostin (α-M), a xanthone present in the pericarp of Garcinia mangostana L., was… 
Highly Cited
2009
Highly Cited
2009
The combination of unique structure and potent bioactivity exhibited by several family members of the caged Garcinia xanthones… 
2007
2007
Inspired by the combination of unique structure and potent bioactivities exhibited by several family members of the caged… 
2006
2006
Gambogic acid, usually isolated as an inseparable stereomeric mixture of C-2 epimers, was newly separated into two epimers (1 and… 
Review
2004
Review
2004
The novel molecular marker technique Randomly Amplified DNA Fingerprinting (RAF)was used to survey genetic relationships between… 
2000
2000
[reaction: see text] The structures of novel gaudichaudiic acids F-I (1-4), isolated from the bark of Indonesian Garcinia… 
1995
1995
Two new xanthones, garciniaxanthone D (1) containing a dihydrobenzofuran ring and 1,4,5-trihydroxyxanthone (2), have been…