Enzymes

Known as: Biocatalysts, Enzyme, Enzymes [Chemical/Ingredient] 
Biological molecules that possess catalytic activity. They may occur naturally or be synthetically created. Enzymes are usually proteins, however… (More)
National Institutes of Health

Papers overview

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Review
2017
Review
2017
Laccases are multicopper containing enzymes capable of performing one electron oxidation of a broad range of substrates. Using… (More)
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Review
2012
Review
2012
Over the past ten years, scientific and technological advances have established biocatalysis as a practical and environmentally… (More)
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Highly Cited
2008
Highly Cited
2008
The design of new enzymes for reactions not catalysed by naturally occurring biocatalysts is a challenge for protein engineering… (More)
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Highly Cited
2005
Highly Cited
2005
A unique feature of chemical catalysis mediated by enzymes is that the catalytically reactive atoms are embedded within a folded… (More)
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Highly Cited
2004
Highly Cited
2004
The construction and screening of metagenomic libraries constitute a valuable resource for obtaining novel biocatalysts. In this… (More)
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Review
2003
Review
2003
Microbial life does not seem to be limited to specific environments. During the past few decades it has become clear that… (More)
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Review
2002
Review
2002
Lipases constitute the most important group of biocatalysts for biotechnological applications. The high-level production of… (More)
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Highly Cited
2001
Highly Cited
2001
Biodiesel (fatty acid methyl esters), which is derived from triglycerides by transesterification with methanol, has attracted… (More)
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Review
1999
Review
1999
Bacteria produce and secrete lipases, which can catalyze both the hydrolysis and the synthesis of long-chain acylglycerols. These… (More)
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Highly Cited
1998
Highly Cited
1998
In recent years, many efforts have been made to isolate enzymes from extremophilic organisms in the hope to unravel the… (More)
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