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Desiccation

Known as: Dessication, Dry, Desiccate 
Removal of moisture from a substance (chemical, food, tissue, etc.).
National Institutes of Health

Papers overview

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Highly Cited
2013
Highly Cited
2013
BackgroundA natural carbohydrate biopolymer was extracted from the agricultural biomass waste (durian seed). Subsequently, the… 
Highly Cited
2010
Highly Cited
2010
The hormone pathway that stabilizes seeds may have served more primitive seedless plants in supporting desiccation tolerance. We… 
Highly Cited
2003
Highly Cited
2002
Highly Cited
2002
Temporary immersion systems for plant micropropagation have been described and grouped into 4 categories according to operation… 
Highly Cited
2000
Highly Cited
2000
ABSTRACT Spray drying of skim milk was evaluated as a means of preservingLactobacillus paracasei NFBC 338 and Lactobacillus… 
Highly Cited
2000
Highly Cited
2000
The modern scientific study of desiccation tolerance began in 1702 when Anthony von Leeuwenhoek discovered that rotifers could… 
Highly Cited
1997
Highly Cited
1997
We investigated physiological characters associated with water balance in laboratory populations of Drosophila melanogaster… 
Highly Cited
1993
Highly Cited
1993
Two new abscisic acid (ABA)-insensitive mutants of Arabidopsis thaliana affected in the abi3 locus are described. These new…