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Desiccation

Known as: Dessication, Dry, Desiccate 
Removal of moisture from a substance (chemical, food, tissue, etc.).
National Institutes of Health

Papers overview

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Highly Cited
2013
Highly Cited
2013
The microbial response to summer desiccation reflects adaptation strategies, setting the stage for a large rainfall-induced soil… 
Highly Cited
2010
Highly Cited
2010
The authors analyze developmental, genetic, and demographic mechanisms by which populations tolerate changing environments and… 
Review
2002
Review
2002
Desiccation is the extreme form of dehydration. Tolerance of desiccation is acquired by seeds and in resurrection plants, a small… 
Highly Cited
2000
Highly Cited
2000
Many organisms that withstand desiccation express the disaccharide trehalose. We have now expressed the otsA and otsB genes of… 
Review
1999
Review
1999
Encapsulation involves the incorporation of food ingredients, enzymes, cells or other materials in small capsules. Applications… 
Highly Cited
1997
Highly Cited
1997
We investigated physiological characters associated with water balance in laboratory populations of Drosophila melanogaster… 
Highly Cited
1996
Highly Cited
1996
Forty-one ionizing radiation-sensitive strains of Deinococcus radiodurans were evaluated for their ability to survive 6 weeks of… 
Review
1993
Review
1993
  • L. Dure
  • The Plant journal : for cell and molecular…
  • 1993
  • Corpus ID: 9674030
Among the proteins that accumulate as plant seeds desiccate are several protein families that are composed principally of a… 
Review
1965
Review
1965
  • J. Monteith
  • Symposia of the Society for Experimental Biology
  • 1965
  • Corpus ID: 46582726
A turgid leaf exposed to bright sunshine can transpire an amount of water several times its own weight during a summer day. Rapid…