Chlorophyll

&NA; The origin and early evolution of photosynthesis are reviewed from an ecophysiological perspective. Earth's first ecosystems… Expand

Phenotyping plays an important role in crop science research; the accurate and rapid acquisition of phenotypic information of… Expand

The color of food is often associated with the flavor, safety, and nutritional value of the product. Synthetic food colorants… Expand

Besides the deposition of storage reserves, seed maturation is characterized by the acquisition of functional traits including… Expand

Wetlands are some of the most important ecosystems on Earth. They play a key role in alleviating floods and filtering polluted… Expand

Remotely sensed data can reinforce the abilities of water resources researchers and decision makers to monitor waterbodies more… Expand

Abstract Flowing waters receive substantial nutrient inputs, including both nitrogen (N) and phosphorus (P), in many parts of the… Expand

The effect of various abiotic stresses on photosynthetic apparatus is inevitably associated with formation of harmful reactive… Expand

A simple, rapid method requiring few manipulations for the extraction of chlorophylls from fragmented leaf tissue of angiosperms… Expand

The chloroplast, as the seat of chlorophyll pigments in plants, occupies a unique position in the economy of the green cell. In… Expand