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Chlorogenic acid

Known as: 3 Caffeoylquinic Acid, Acid, Chlorogenic, Acid, 3-Caffeoylquinic 
A polyphenol and the ester of caffeic acid and quinic acid that is found in coffee and black tea, with potential antioxidant and chemopreventive… 
National Institutes of Health

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26 relations

Narrower (18)

1,4-di-O-caffeoylquinic acid1-methoxyoxalyl-3,5-dicaffeoylquinic acid3,4-di-O-caffeoylquinic acid3,5-dicaffeoylquinic acid
CHLOROGENIC ACID 6 [hp_X] in 1 mL ORAL LIQUID [Chlorogenic Acid]In Bloodagonistsanalogs & derivatives

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Highly Cited
1998
Highly Cited
1998
Scavenging of peroxynitrite by a phenolic/peroxidase system prevents oxidative damage to DNA 1
Highly Cited
1992
Highly Cited
1992
Purification and some properties of chlorogenic acid oxidase from apple (Malus pumila).
Chlorogenic acid oxidase was extensively purified to homogeneity from apple flesh (Malus pumila cv. Fuji). The enzyme was… 
Highly Cited
1990
Highly Cited
1990
An in vitro model to test relative antioxidant potential: ultraviolet-induced lipid peroxidation in liposomes.
Highly Cited
1985
Highly Cited
1985
Antimutagenic activity of some naturally occurring compounds towards cigarette-smoke condensate and benzo[a]pyrene in the Salmonella/microsome assay.
Highly Cited
1972
Highly Cited
1972
On the variability of chlorogenic acid concentration
SummaryThe plasticity of phenolic acid concentration in plants under various physiological stress situations raises questions… 
Highly Cited
1972
Highly Cited
1972
Phenolic compounds and the hypersensitivity reaction in nicotiana tabacum infected with tobacco mosaic virus
Highly Cited
1958
Highly Cited
1958
Quantitative Assay of Chlorogenic Acid and its Pattern of Distribution within Tobacco Leaves.
the of 
Highly Cited
1957
Highly Cited
1957
Accumulation of phenolic substances and ascorbic acid in potato tuber tissue upon injury and their possible role in disease resistance
SummaryChlorogenic acid and other o-dihydricphenols were found to accumulate rapidly in the area adjacent to the cut surface of… 
Highly Cited
1953
Highly Cited
1953
The isolation of chlorogenic acid from the apple fruit.
Chlorogenic acid, the depside formed by the condensation of caffeic and quinic acids, was first obtained in crystalline form by… 
Highly Cited
1953
Highly Cited
1953
A New Isomer of Chlorogenic Acid from Peaches
NEOCHLOROGENIC acid, a new isomer of chlorogenic acid1, has been isolated from Elberta and Halford peaches by the use of counter… 
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