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Chitin

Known as: Chitin [Chemical/Ingredient] 
A linear polysaccharide of beta-1->4 linked units of ACETYLGLUCOSAMINE. It is the second most abundant biopolymer on earth, found especially in… 
National Institutes of Health

Papers overview

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1997
1997
Chitin has the ability to adsorb substantial quantities of dyestuff from aqueous solutions. The design procedures for batch… 
Highly Cited
1996
Highly Cited
1996
Various lipo-chitin molecules were tested for their ability to induce the expression of the early nodulin, ENOD2, in Glycine soja… 
1982
1982
As a part of a series of studies on pharmaceutical applications of chitin and chitosan, the fluidity and compressibility of… 
Highly Cited
1976
Highly Cited
1976
The yeast proteinase that causes activation of the chitin synthetase zymogen has been purified by a procedure that includes… 
Highly Cited
1973
Highly Cited
1973
Abstract Yeast vacuoles were obtained in good yield and practically free from other organelles by submitting Saccharomyces… 
Highly Cited
1971
Highly Cited
1971
Pulse-labeling with N-[acetyl-3H] glucosamine and radioautography were used to follow the sites of chitin incorporation in hyphae… 
1971
1971
Abstract The soluble fraction of a spheroplast lysate from Saccharomyces carlsbergensis or Saccharomyces cerevisiae, contains a… 
Highly Cited
1965
Highly Cited
1965
Enzymic digestion, acidic hydrolysis, deuterium exchange, infrared absorption spectra, and differential thermal analysis of… 
1954
1954
  • F. Blank
  • 1954
  • Corpus ID: 34462444
Cultures of the mycelial and tissue-like growth phases of Blastomyces dermatitidis, Paracoccidioides brasiliensis, Histoplasma… 
1932
1932
The changes in carbohydrate content, fatty acid content, and nitrogen distribution are described in detail during the…