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Chitin

Known as: Chitin [Chemical/Ingredient] 
A linear polysaccharide of beta-1->4 linked units of ACETYLGLUCOSAMINE. It is the second most abundant biopolymer on earth, found especially in… 
National Institutes of Health

Papers overview

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2005
2005
SummaryAccording to literature a glucan is the main cell wall constituent of baker's yeast and probably of all yeasts. Chitin is… 
1997
1997
Chitin has the ability to adsorb substantial quantities of dyestuff from aqueous solutions. The design procedures for batch… 
1989
1989
Cisplatin (CDDP) containing albumin microspheres and microcapsules incorporating biodegradable macromolecules, chitin and… 
1982
1982
Various acylated chitins, including formyl, acetyl, propionyl, butyryl, caproyl, capryl, lauroyl, and benzoylchitin, were… 
Highly Cited
1975
Highly Cited
1975
The synthesis by Streptomyces sp. no. 6 of an extracellular chitosanase was induced by glucosamine. The enzyme was purified to… 
Highly Cited
1973
Highly Cited
1973
Abstract Yeast vacuoles were obtained in good yield and practically free from other organelles by submitting Saccharomyces… 
1971
1971
Abstract The soluble fraction of a spheroplast lysate from Saccharomyces carlsbergensis or Saccharomyces cerevisiae, contains a… 
1969
1969
The fluorescent chitinase technique is based on the specific affinity of the enzyme for its substrate and applicable when an… 
1954
1954
  • F. Blank
  • 1954
  • Corpus ID: 34462444
Cultures of the mycelial and tissue-like growth phases of Blastomyces dermatitidis, Paracoccidioides brasiliensis, Histoplasma… 
1932
1932
The changes in carbohydrate content, fatty acid content, and nitrogen distribution are described in detail during the…