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Chicken Meat
Known as:
Chicken
, chickens
National Institutes of Health
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Related topics
Related topics
9 relations
Broiler
Chick Embryo
Chicken antigen
Chicken meat Ab.IgE:ACnc:Pt:Ser:Qn
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Broader (1)
Fowl (dietary)
Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
Highly Cited
2002
Highly Cited
2002
Analysis of mono- to deca-brominated diphenyl ethers in chickens at the part per billion level.
J. Huwe
,
Margaret Lorentzsen
,
K. Thuresson
,
Å. Bergman
Chemosphere
2002
Corpus ID: 35950956
Highly Cited
1996
Highly Cited
1996
Standard atlas of the gross anatomy of the developing inner ear of the chicken
John P. Bissonnette
,
D. Fekete
The Journal of comparative neurology
1996
Corpus ID: 21767518
During development, the chicken inner ear undergoes a series of morphological changes which give rise to the various structures…
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Highly Cited
1994
Highly Cited
1994
Dietary carnitine did not influence performance and carcass composition of broiler chickens and young turkeys fed low- or high-fat diets.
Darryl L. Barker
,
J. Sell
Poultry Science
1994
Corpus ID: 3630035
Two experiments were conducted to determine the influence of supplemental dietary carnitine on performance and carcass…
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Highly Cited
1990
Highly Cited
1990
DNA fingerprints of chickens selected for high and low body weight for 31 generations.
E. Dunnington
,
O. Gal
,
+7 authors
J. Hillel
Animal Genetics
1990
Corpus ID: 32792262
Two lines of White Plymouth Rock chickens that have been divergently selected for 8-week body weight for 31 generations were…
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Highly Cited
1983
Highly Cited
1983
The influence of dietary protein content on the performance of genetically lean or fat growing chickens.
B. Leclercq
British Poultry Science
1983
Corpus ID: 8961678
Genetically lean or fat male chickens were fed from 3 to 8 weeks of age on four diets of different protein content: 152, 172, 191…
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Highly Cited
1981
Highly Cited
1981
Evidence of a glucose-insulin imbalance and effect of dietary protein and energy level in chickens selected for high abdominal fat content.
S. Touchburn
,
J. Simon
,
B. Leclercq
Journal of NutriLife
1981
Corpus ID: 41909095
Effects of dietary protein or energy level on growth and physiological parameters were investigated in growing chickens selected…
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Highly Cited
1965
Highly Cited
1965
Electroencephalogram of the chicken recorded from the skull under various conditions
T. Ookawa
,
J. Gotoh
The Journal of comparative neurology
1965
Corpus ID: 42072885
Electroencephalographic studies were carried out on chickens to determine the normal electroencephalogram (EEC) patterns from…
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Highly Cited
1964
Highly Cited
1964
CARDIOVASCULAR CHANGES ASSOCIATED WITH THERMAL POLYPNEA IN THE CHICKEN.
G. Whittow
,
P. D. Sturkie
,
G. Stein
American Journal of Physiology
1964
Corpus ID: 43473387
The effect of hyperthermia on the respiratory rate, cardiac output, blood pressure, arterial hematocrit, and the skin…
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Highly Cited
1960
Highly Cited
1960
Lipoprotein lipase activity in adipose tissue from hen, chicken and adult human.
G. Angervall
Acta Physiologica Scandinavica
1960
Corpus ID: 41877526
Angervall, G. Lipoprotein lipase activity in adipose tissue from hen, chicken and adult human. Lipoprotein lipase was…
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Highly Cited
1958
Highly Cited
1958
Evidence for an unidentified factor necessary for maximum egg weight in chickens.
L. S. Jensen
,
J. B. Allred
,
R. E. Fry
,
J. Mcginnis
Journal of NutriLife
1958
Corpus ID: 31383920
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