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Charcoal

Known as: Charcoal [Chemical/Ingredient] 
An amorphous form of carbon prepared from the incomplete combustion of animal or vegetable matter, e.g., wood. The activated form of charcoal is used… 
National Institutes of Health

Papers overview

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Highly Cited
2013
Highly Cited
2013
The formylpeptide receptor (FPR1) and formylpeptide-like 1 receptor (FPR2) are G protein–coupled receptors that are linked to… 
Highly Cited
2006
Highly Cited
2006
Contains 20 papers and 36 poster abstracts presented at a conference on fire in oak forests of the Eastern United States that was… 
Highly Cited
1978
Highly Cited
1978
Abstract A sensitive and specific radioimmunoassay for vasoactive intestinal polypeptide (VIP) has been developed, which can… 
Highly Cited
1960
Highly Cited
1960
Using radioactive oxygen (O15), carbon monoxide and carbon dioxide with external counting over the chest, it is possible to…