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Cauliflower (dietary)
Known as:
CAULIFLOWER
National Institutes of Health
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Related topics
Related topics
2 relations
Brassica
cauliflower allergenic extract
Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
Highly Cited
2009
Highly Cited
2009
Influence of cooking methods on antioxidant activity of vegetables.
A. M. Jiménez-Monreal
,
L. García‐Diz
,
M. Martínez-Tomé
,
M. Mariscal
,
M. Murcia
Journal of Food Science
2009
Corpus ID: 26018039
The influence of home cooking methods (boiling, microwaving, pressure-cooking, griddling, frying, and baking) on the antioxidant…
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Highly Cited
2008
Highly Cited
2008
Antioxidant Activity of Cauliflower (Brassica oleracea L.)
Ekrem Köksal
,
I. Gülçin
2008
Corpus ID: 39726558
Recently, a number of studies on the health benefits associated with fruits, vegetables, herbs and spices demonstrated that they…
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Highly Cited
2000
Highly Cited
2000
Phytotoxicity of cobalt, chromium and copper in cauliflower.
J. Chatterjee
,
C. Chatterjee
Environmental Pollution
2000
Corpus ID: 32847031
Highly Cited
1999
Highly Cited
1999
Variation of glucosinolates in vegetable crops of Brassica oleracea.
M. Kushad
,
Allan F. Brown
,
+4 authors
E. Jeffery
Journal of Agricultural and Food Chemistry
1999
Corpus ID: 35601033
Glucosinolates were evaluated in 5 groups and 65 accessions of Brassica oleracea (50 broccoli, 4 Brussels sprouts, 6 cabbage, 3…
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Highly Cited
1999
Highly Cited
1999
Host Range Specificity in Verticillium dahliae.
R. Bhat
,
K. Subbarao
Phytopathology
1999
Corpus ID: 25269874
ABSTRACT Verticillium dahliae isolates from artichoke, bell pepper, cabbage, cauliflower, chili pepper, cotton, eggplant, lettuce…
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Review
1996
Review
1996
Epidemiological studies on brassica vegetables and cancer risk.
Dorette T.H. Verhoeven
,
R. Goldbohm
,
G. Poppel
,
Hans Verhagen
,
P. A. Brandt
Cancer Epidemiology, Biomarkers and Prevention
1996
Corpus ID: 6874987
This paper gives an overview of the epidemiological data concerning the cancer-preventive effect of brassica vegetables…
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Highly Cited
1992
Highly Cited
1992
Potential taxonomic use of random amplified polymorphic DNA (RAPD): a case study in Brassica
T. Demeke
,
Robert P. Adams
,
R. Chibbar
Theoretical and Applied Genetics
1992
Corpus ID: 95593
SummaryThe potential use of RAPDs for taxonomic studies were investigated using Brassica, Sinapis and Raphanus taxa. Principal…
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Highly Cited
1991
Highly Cited
1991
Identification of broccoli and cauliflower cultivars with RAPD markers
Jinguo Hu
,
C. Quiros
Plant Cell Reports
1991
Corpus ID: 12249184
SummaryRAPD (Random Amplified Polymorphic DNA) markers generated by 4 arbitrary 10-mer primers, discriminated 14 broccoli and 12…
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Highly Cited
1989
Highly Cited
1989
Listeria spp. found on fresh market produce
J. Heisick
,
Dean E. Wagner
,
M. L. Nierman
,
And
,
T. James
,
Peeler
Applied and Environmental Microbiology
1989
Corpus ID: 2553580
From October 1987 to August 1988, 1,000 tests were conducted on 10 types of fresh produce from two Minneapolis area supermarkets…
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Highly Cited
1989
Highly Cited
1989
Growth of Listeria monocytogenes on Fresh Vegetables Stored Under Controlled Atmosphere.
M. Berrang
,
R. Brackett
,
L. Beuchat
Journal of Food Protection
1989
Corpus ID: 87570185
The effects of controlled atmosphere storage (CAS) on survival and growth of Listeria monocytogenes on fresh asparagus, broccoli…
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