Artificial Sweeteners

Known as: Sweetener, Artificial, Sweeteners, Artificial, sweeteners artificial 
A food additive which duplicates the effect of sugar on the taste, but with fewer calories. They are also called sugar substitutes.
National Institutes of Health

Papers overview

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Highly Cited
2013
Highly Cited
2013
The negative impact of consuming sugar-sweetened beverages on weight and other health outcomes has been increasingly recognized… (More)
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Highly Cited
2009
Highly Cited
2009
The incretin hormones, glucagon-like peptide-1 (GLP-1) and glucose-dependent insulinotropic polypeptide (GIP), play an important… (More)
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Highly Cited
2009
Highly Cited
2009
A method for the simultaneous determination of seven commonly used artificial sweeteners in water is presented. The analytes were… (More)
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Highly Cited
2009
Highly Cited
2009
Artificial low-calorie sweeteners are consumed in considerable quantities with food and beverages. After ingestion, some… (More)
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Highly Cited
2008
Highly Cited
2008
Animal models suggest that sucrose activates taste afferents differently than non-caloric sweeteners. Little information exists… (More)
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Highly Cited
2008
Highly Cited
2008
We have examined the relationship between artificially sweetened beverage (ASB) consumption and long-term weight gain in the San… (More)
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Review
2004
Review
2004
Artificial sweeteners are added to a wide variety of food, drinks, drugs and hygiene products. Since their introduction, the mass… (More)
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Review
2004
Review
2004
Obesity is a major epidemic, but its causes are still unclear. In this article, we investigate the relation between the intake of… (More)
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Highly Cited
2002
Highly Cited
2002
BACKGROUND The role of artificial sweeteners in body-weight regulation is still unclear. OBJECTIVE We investigated the effect… (More)
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1974
1974
A matched patient-control study of bladder cancer examined the relationship of the disease to occupation, smoking and intake of… (More)
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