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Anthocyanidins

Known as: Anthocyanidin, 2-Phenylbenzopyrylium (IUPAC), Anthocyanin Glycoside 
The aglycone form of anthocyanins.
National Institutes of Health

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Anthocyanins

Papers overview

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2019
2019
Natural polysaccharide-based smart (temperature sensing) and active (antibacterial, antioxidant and photoprotective) nanoparticles with potential application in biocompatible food coatings.
Highly Cited
2009
Highly Cited
2009
Structural identification and antioxidant properties of major anthocyanin extracted from Omija (Schizandra chinensis) fruit.
Omija (Schizandra chinensis) is used as an ingredient in traditional medicine in East Asia. It is consumed as tea and wine and… 
2007
2007
TFA-mediated tandem Friedel-Crafts alkylation/cyclization/hydrogen transfer process for the synthesis of flavylium compounds.
The tandem reaction of phenols and chalcones in refluxing TFA gave the flavylium species of 2-hydroxy-2-phenyl-2H-chromenes in… 
2005
2005
COMPOSICIÓN DE ANTOCIANINAS EN VARIEDADES DE FRIJOL NEGRO (Phaseolus vulgaris L.) CULTIVADAS EN MÉXICO ANTHOCYANIN COMPOSITION IN BLACK BEAN (Phaseolus vulgaris L.) VARIETIES GROWN IN MÉXICO
Anthocyanin composition was determined in 15 cultivars of black bean (Phaseolus vulgaris L.) grown in Mexico. The studied… 
Highly Cited
2002
Highly Cited
2002
Flavonoid Quantification in Onion by Spectrophotometric and High Performance Liquid Chromatography Analysis
Direct spectrophotometric determination of quercetin content in onions (Allium cepa L.) was investigated as a possible… 
2000
2000
Galloylglucoses and riccionidin A in Rhus javanica adventitious root cultures.
Highly Cited
1988
Highly Cited
1988
Antiulcer activity of an anthocyanidin from Vaccinium myrtillus.
The antiulcer effects of 3,5,7-trihydroxy-2-(3,4-dihydroxyphenyl)-1-benzopyrylium chloride (IdB 1027) were assessed in various… 
Highly Cited
1987
Highly Cited
1987
Structural classification of flavonoids in beverages by liquid chromatography with ultraviolet-visible and electrochemical detection.
Highly Cited
1967
Highly Cited
1967
Flavylium salts, anthocyanidins and anthocyanins. I. Structural transformations in acid solutions.
Structural transformations in acid solutions of some flavylium salts, anthocyanidins and anthocyanins have been studied by… 
Highly Cited
1954
Highly Cited
1954
The chemistry of flower pigmentation in Antirrhinum majus; color genotypes. I. The flavonoid components of the homozygous P, M, Y color types.
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