Skip to search formSkip to main contentSkip to account menu

Anethum graveolens

Known as: Dill, Plant, Dill, Anethum sowa 
Anethum graveolens L. is a plant species of the family APIACEAE. The leaves are considered as a spice (SPICES).
National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Highly Cited
2009
Highly Cited
2009
Over the last few years, many studies have focused on plants with therapeutic properties. Anethum graveolens L. (Umbilliferae) is… 
Highly Cited
2004
Highly Cited
2004
Traditional agricultural mosaic landscapes are likely to undergo dramatic changes through either intensification or abandonment… 
2004
2004
SummaryThis study illustrates the diversity of feeding responses of individually polyphagous southern armyworms, Spodoptera… 
Highly Cited
2003
Highly Cited
2003
We study an off-lattice protein toy model with two species of monomers interacting through modified Lennard-Jones interactions… 
Review
2000
Review
2000
The neuronal ceroid lipofuscinoses (NCLs) are a group of inherited neurodegenerative diseases that include infantile NCL (INCL… 
1999
1999
Holland and Rice (1998) propose a model of the evolution of elaborate male traits and female preferences. A series of empirical… 
Highly Cited
1968
Highly Cited
1968
The formation of “bloaters” (hollow stock) in cucumbers brined for salt-stock purposes at 5 to 10% salt has been associated with… 
Highly Cited
1966
Highly Cited
1966
Methods employing various types of capsules for the measurement of sweat volume and for the collection of sample sweat were… 
1966
1966
The locations of 173 daytime resting sites of seven raccoons ( Procyon lotor ) in east central Minnesota were studied during…