Amino Acids

Known as: Amino Acids [Chemical/Ingredient], Acids, Amino, Amino Acid 
Organic compounds that generally contain an amino (-NH2) and a carboxyl (-COOH) group. Twenty alpha-amino acids are the subunits which are… (More)
National Institutes of Health

Topic mentions per year

Topic mentions per year

1935-2018
05000100001500019352017

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Review
2017
Review
2017
Branched-chain amino acid (BCAA; valine, leucine, and isoleucine) supplementation is common for patients with liver cirrhosis due… (More)
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Review
2017
Review
2017
Synthetic biology concerns the engineering of man-made living biomachines from standardized components that can perform… (More)
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Review
2017
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2017
The legendary therapeutics properties of donkey milk have recently been supported by many clinical trials who have clearly… (More)
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Review
2017
Review
2017
Oxidative damage can have a devastating effect on the structure and activity of proteins, and may even lead to cell death. The… (More)
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Review
2017
Review
2017
Biochemistry textbooks and cell culture experiments seem to be telling us two different things about the significance of external… (More)
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Review
2017
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2017
Cells have a constant turnover of proteins that recycle most amino acids over time. Net loss is mainly due to amino acid… (More)
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Review
2016
Review
2016
Glycation of amino acid residues in proteins leads to the eventual formation of advanced glycation end products (AGEs). AGE… (More)
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Review
2016
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2016
Different from other epithelia, the intestinal epithelium has the complex task of providing a barrier impeding the entry of… (More)
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2016
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2016
Polyamines are evolutionarily ancient polycations derived from amino acids and are pervasive in all domains of life. They are… (More)
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Review
2016
Review
2016
Translation is best known as the fundamental mechanism by which the ribosome converts a sequence of nucleotides into a string of… (More)
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