Skip to search formSkip to main contentSkip to account menu

Acetylation

Known as: Acetylations 
A chemical reaction in which a small molecule called an acetyl group is added to other molecules. Acetylation of proteins may affect how they act in… 
National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2008
2008
Fibers of poplar wood (Populus nigra L.) were prepared and oven dried. Afterwards, they were acetylated with acetic anhydride… 
2007
2007
The reaction of acetic anhydride with rice straw fiber without solvent was investigated, and the extent of acetylation was… 
2003
2003
there are still serious limitations forthe preparation of formates due to the drastic reactionconditions, the use of uncommon… 
1984
1984
The N-acetylation of 3-amino-1-methyl-5H-pyrido[4,3-b]-indole (Trp-P-2) and other heterocyclic aromatic amine promutagens… 
1983
1983
Acetylation of beta-endorphin- and adrenocorticotropin (ACTH)-related peptides was assessed in particulate fractions obtained… 
1983
1983
The kinetics of the reaction of acetyl coenzyme A (AcCoA) with fatty acid synthase has been studied with a modified quenched-flow… 
1980
1980
The kinetics of the acetylation of the pyruvate dehydrogenase complex from Escherichia coli by [3-14C]pyruvate and of the… 
1964
1964
The following observations resulted from the studies: (1) bovine albumin interfered with the acetylation of… 
1956
1956
Summary The acetylation of IXH by pigeon liver extracts was found to be inhibited by various amino, amido, and hydrazino… 
1948
1948
THE acetylation of sugars has hitherto involved the use of acetic anhydride and a catalyst such as sodium acetate1, zinc…