Skip to search formSkip to main content
You are currently offline. Some features of the site may not work correctly.

very low calorie diet

Known as: calorie diets low very, diets energy low very 
 
National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Highly Cited
2009
Highly Cited
2009
OBJECTIVE Macrophage inhibitory cytokine-1 (MIC-1) is a novel regulator of energy homeostasis. We explored whether alterations in… Expand
  • table 1
  • table 2
  • table 3
  • figure 1
  • figure 2
Is this relevant?
Highly Cited
2009
Highly Cited
2009
Objective  Fibroblast growth factor‐21 (FGF21) is a novel endocrine and paracrine regulator of metabolic homeostasis. The aim of… Expand
Is this relevant?
Highly Cited
2009
Highly Cited
2009
RATIONALE Obesity is the most important risk factor for obstructive sleep apnea (OSA). However, although included in clinical… Expand
Is this relevant?
Highly Cited
2006
Highly Cited
2006
Background: Laparoscopic adjustable gastric banding (LAGB) requires surgical access to the gastroesophageal junction, which may… Expand
  • table 1
  • figure 1
  • figure 2
Is this relevant?
Highly Cited
2006
Highly Cited
2006
Polyunsaturated fatty acids of n-3 series (n-3 PUFA) were shown to increase basal fat oxidation in humans. The aim of the study… Expand
  • figure 1
  • figure 2
  • figure 3
  • table 1
  • table 2
Is this relevant?
Highly Cited
2004
Highly Cited
2004
Adipose tissue produces inflammation and immunity molecules suspected to be involved in obesity‐related complications. The… Expand
Is this relevant?
Highly Cited
2002
Highly Cited
2002
AIMS To complete 5-year follow-up of an intensive weight loss programme in established type 2 diabetic subjects. METHODS Forty… Expand
Is this relevant?
Highly Cited
1997
Highly Cited
1997
Conventional treatment of obese noninsulin dependent diabetes mellitus (NIDDM) patients is often unsatisfactory. In this study… Expand
Is this relevant?
Highly Cited
1993
Highly Cited
1993
It is commonly believed that dieting and the restriction of specific types of foods produces cravings for these foods. This study… Expand
Is this relevant?
1993
1993
The quality of weight loss was estimated during a very low calorie diet (VLCD) weight-reducing regime by determining the body… Expand
Is this relevant?