Skip to search formSkip to main contentSkip to account menu

tremortin

Known as: penitrem 
National Institutes of Health

Related topics

Related topics

6 relations

Broader (2)

Mycotoxinspenitrems

Narrower (4)

penitrem Dpenitrem Etremortin Atremortin B

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2005
2005
Micromycetes, producers of toxins, detected on stored vegetables.
In 2003-2004, investigations of mycological contamination of stored and newly harvested vegetables were carried out. The aim of… 
2004
2004
Penitrem and Thomitrem Formation by Penicillium crustosum
The levels penitrem A, B, C, D, E, F, roquefortine C and thomitrem A and Erecovered from extracts of 36 Norwegian, 2 American and… 
2004
2004
Radical and palladium-catalyzed cyclizations to cyclobutenes: an entry to the BCD ring system of penitrem D.
A novel approach toward the synthesis of the BCD ring system of penitrem D is described. The strategy capitalizes on the fast… 
1999
1999
Tremorgenic mycotoxins paxilline, penitrem and lolitrem B, the non-tremorgenic 31-epilolitrem B and electromyographic activity of the reticulum and rumen of sheep.
The mycotoxic tremorgens penitrem, paxilline and lolitrem B had profound effects on electromyographic (EMG) activity of smooth… 
1997
1997
Effect of the mycotoxins penitrem, paxilline and lolitrem B on the electromyographic activity of skeletal and gastrointestinal smooth muscle of sheep.
1996
1996
MS/MS Screen for the Tremorgenic Mycotoxins Roquefortine and Penitrem A
20. Svendsen J, Nielsen NC, Bille N, Riising HJ: 1975, Causes of 22. Wright DK, Manos MM: 1990, Sample preparation from… 
Highly Cited
1984
Highly Cited
1984
Formation and Control of Mycotoxins in Food.
Mycotoxin production is favored by high humidity and high water activity (aw). To control mycotoxin formation on the basis of… 
1984
1984
A novel process for the production of penitrem mycotoxins by submerged fermentation of Penicillium nigricans.
A strain of Penicillium nigricans, which produces both the antifungal antibiotic griseofulvin and tremorgenic penitrem mycotoxins… 
1983
1983
Biosynthesis of penitrems and roquefortine by Penicillium crustosum
Roquefortine and the penitrems were biosynthesised concurrently at an approximately equimolar rate by Penicillium crustosum after… 
1971
1971
Tremorgenic toxins from penicillia. 3. Tremortin production by Penicillium species on various agricultural commodities.
A low temperature (4 C) favors the accumulation of the mycotoxin tremortin when tremortin-producing molds are grown on various… 
By clicking accept or continuing to use the site, you agree to the terms outlined in our Privacy Policy (opens in a new tab), Terms of Service (opens in a new tab), and Dataset License (opens in a new tab)